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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
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AppliancesItem #: XGP-FS

Globe XGP Grater Plate (XGP) | Shredder/Grater Plate | Fits XPH Plate Holder

CheckAuthorized Dealer
MFG: Globe (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$137.49
3 Units-3%
$136.09
4 Units-4%
$134.69
5+ Units-5%
$133.28
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Globe XGP grater plate is a purpose-built accessory designed for professional mixers and food processors that accept the XPH plate holder. As part of your commercial kitchen equipment roster, the XGP provides consistent shredding and grating performance for vegetables, cheeses, and other ingredients used in high-volume kitchens. For a new restaurant navigating a fast kitchen buildout, the XGP is a compact, reliable way to add high-throughput prep capability without adding complex machinery. Concept Services sources and inspects each part so you receive a ready-to-install component that integrates seamlessly into your workflow.

Key Features

  • Shredder / grater plate — Produces uniform shred size for consistent portioning and plating, improving product quality and reducing waste.
  • Compatible with XPH plate holder — Easy to mount on mixers and processors that use the XPH system, simplifying installation and changeover.
  • Commercial-grade construction — Built for frequent use in restaurant environments to withstand heavy daily workloads.
  • Fast prep throughput — Speeds up mise-en-place and reduces labor hours during peak service and restaurant opening ramp-up.
  • Compact form factor — Adds specialized capability without taking significant space in a tight kitchen buildout.
  • Easy to clean and maintain — Streamlined geometry for quick washdown, supporting health-code compliance and NSF certified equipment lineups.
  • Reliable spare-part availability — Simple accessory that lowers risk of long lead times compared to whole-unit replacements.

Built for Commercial Success

The Globe XGP plate is designed to stand up to the demands of restaurant life. While it is a single accessory rather than a full appliance, its commercial-grade materials and manufacturing deliver the reliability you need during the critical first months of operations and for years after. Replacing or adding grater plates is an economical way to extend the capability of your existing mixer fleet without costly equipment swaps. Concept Services inspects every part and coordinates installation so you get a dependable component that contributes to your return on investment and helps avoid costly delays in your restaurant opening.

Specifications at a Glance

Manufacturer: Globe (Middleby)
Model: XGP
Type: Shredder / grater plate
Compatibility: Requires XPH plate holder (sold separately)
Typical Materials: Stainless steel plating for food-contact surfaces
Use Case: Vegetables, cheeses, and general shredding tasks in foodservice environments
Certifications: None for this accessory; intended to be used with NSF certified equipment where applicable

Why Restaurant Owners Choose This

For a new restaurant owner, choices about small parts and attachments are often overlooked until they cause a bottleneck. The Globe XGP grater plate eliminates that risk by giving you a straightforward, proven solution that supports high-volume prep. Pairing this plate with Concept Services’ full-service approach — we source the correct part, inspect it for quality, install it with proper utility and equipment integration, and support you after opening — means you can focus on menu, staff, and customers while we handle the details. Including the XGP in your equipment plan reduces lead times, lowers variability in food production, and helps ensure you open on schedule with consistent, professional results.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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