
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Globe S13A 13" Automatic Heavy-Duty Food Slicer | Commercial Grade | Quick Ship
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $11,317.54 | |
| 3 Units | -3% | $11,202.05 | |
| 4 Units | -4% | $11,086.57 | |
| 5+ Units | -5% | $10,971.08 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Globe S13A 13" automatic food slicer is engineered for restaurant owners who need commercial kitchen equipment that accelerates their restaurant opening without sacrificing reliability. Designed and built in the USA by Globe (Middleby), this heavy-duty electric slicer pairs a 13" steel knife with a 1/2 HP motor, Poly-V belt drive, and automatic feed to deliver consistent, high-volume slicing for meats, cheeses, and other proteins. With cETLus and ETL-Sanitation approvals and Quick Ship availability (ships within 1–2 days), the S13A helps you shorten lead times and start serving guests sooner during your kitchen buildout.
Key Features
- 13" steel knife — professional cutting diameter for deli, sandwich, and prep stations; precise, uniform slices.
- Automatic feed & angle/gravity feed — reduces operator fatigue and maintains consistent product flow during service.
- 1/2 HP knife motor with Poly-V belt drive — reliable power delivery and reduced vibration for smooth, long-lasting performance.
- Two speeds & two stroke lengths — flexibility to handle varied product types and production rates in a busy kitchen.
- Top-mounted removable sharpener & knife cover interlock — easy maintenance, fast blade sharpening, and enhanced operator safety for compliance-focused environments.
- Seamless anodized aluminum base — durable, easy-to-clean construction that supports food safety and sanitation.
- Interlocked tilting carriage — accommodates items up to 13-3/4" H x 8" dia. x 11" W for versatile product sizing.
- Quick Ship & Made in USA — reduces critical lead times for new restaurant launches and ensures quality manufacturing standards.
Built for Commercial Success
The S13A is built to withstand the demands of daily service in a professional kitchen. Its heavy-duty components — from the anodized aluminum base to the Poly-V belt drive and robust motor — are selected for longevity and low maintenance. For new restaurants, that translates into fewer equipment failures, predictable operating costs, and reliable output during peak hours. Concept Services inspects every unit prior to delivery and coordinates installation to ensure your slicer arrives tested, set up, and ready for health-inspection checkpoints, supporting a smooth path to revenue.
Specifications at a Glance
- Model: Globe S13A (Replaces 3850N/3975N; with frozen option replaces 3975NF)
- Knife Diameter: 13" (steel)
- Carriage Capacity: accommodates up to 13-3/4" H x 8" dia. x 11" W
- Motor: 1/2 HP knife motor
- Power: 115V/60/1-ph, 2.5 amps, cord, NEMA 5-15P
- Drive: Poly-V belt
- Operation: Automatic feed, angle/gravity feed
- Settings: 2 speeds, 2 stroke lengths
- Safety & Certification: top-mounted removable sharpener, knife cover interlock, interlocked tilting carriage, cETLus, ETL-Sanitation
- Construction: seamless anodized aluminum base
- Shipping: Quick Ship — typically ships within 1–2 days
Why Restaurant Owners Choose This
When you're opening a new restaurant, you can't afford equipment delays or unreliable performance. The Globe S13A is chosen by restaurateurs for its combination of speed-to-open, safety certifications, and heavy-duty build quality. It integrates into your kitchen buildout with standard 115V power, minimizes training time with intuitive controls, and holds up under sustained service. Partnering with Concept Services means you also get expert sourcing, pre-delivery inspection, professional installation, and post-sale support — so your slicer contributes to consistent food quality and faster service from day one.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





