Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Globe S13A-07 13" Automatic Slicer | Premium Heavy Duty | Quick Ship for New Restaurants
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $10,533.26 | |
| 3 Units | -3% | $10,425.77 | |
| 4 Units | -4% | $10,318.29 | |
| 5+ Units | -5% | $10,210.81 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Globe S13A-07 is a premium, heavy-duty 13" automatic food slicer engineered for restaurants, delis, and high-volume foodservice operations. Built with an anodized aluminum base and a 13" steel knife driven by a 1/2 HP motor, this slicer delivers consistent, precise slices across meats, cheeses, and other ingredients. Designed to support a fast restaurant opening and reliable daily service, the S13A-07 ships within 1–2 days and integrates easily into new kitchen buildouts.
Key Features
- 13" steel knife: Large-diameter blade for high-capacity slicing and long run times between maintenance.
- Automatic operation: Angle/gravity feed with automatic feed operation reduces operator fatigue and increases throughput.
- Dual speeds & dual stroke lengths: Choose the optimal speed and carriage stroke for delicate cheeses or dense hams for precise portion control.
- Top-mounted removable sharpener with knife cover interlock: Keeps the blade razor-sharp and ensures operator safety during sharpening.
- Interlocked tilting carriage & no-voltage release: Simplifies cleaning and maintenance while meeting safety expectations for foodservice environments.
- Durable construction: Seamless anodized aluminum base and belt drive provide corrosion resistance and reliable operation in high-use kitchens.
- User-friendly controls: LCD display, lift lever, and intuitive interface reduce training time for new staff during your restaurant opening.
- Certifications & origin: cETLus and ETL-Sanitation certified, Made in USA—quality you can count on in a commercial kitchen.
Built for Commercial Success
The Globe S13A-07 is built to withstand the rigors of foodservice. Its commercial-grade components minimize downtime and maintenance costs, translating into stronger long-term ROI for your restaurant. When you’re launching a new restaurant, reliability matters: fewer service calls, predictable performance, and consistent portioning help you control food costs and deliver the experience your guests expect. Concept Services inspects every unit before delivery, ensuring you receive a machine that’s ready to install and use.
Specifications at a Glance
Knife Diameter: 13" (steel) • Motor: 1/2 HP knife motor • Operation: Automatic feed, angle/gravity • Construction: Seamless anodized aluminum base • Drive: Belt • Speeds & Stroke Lengths: (2) speeds, (2) stroke lengths • Controls: LCD display, lift lever, no-voltage release • Safety: Top-mounted removable sharpener with knife cover interlock, interlocked tilting carriage • Power Requirements: 220/50/1-ph (Export Only CEE 7/7) • Certifications: cETLus, ETL-Sanitation • Origin: Made in USA • Lead Time: Ships within 1–2 days (Quick Ship)
Why Restaurant Owners Choose This
For entrepreneurs and chefs opening a new restaurant, the Globe S13A-07 is a practical and dependable choice. It reduces training time with straightforward controls, accelerates prep with automatic feeding and dual speeds, and minimizes maintenance through robust construction. Combined with Concept Services’ full-service approach—sourcing the right equipment, inspecting each unit, coordinating professional installation, and providing ongoing support—you get more than a slicer: you get a partner that helps you open on time, under budget, and with confidence.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





