Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Globe (Middleby) GHP24G 24" Gas Hotplate | 4 x 22,000 BTU Burners | Quick Ship for Fast Restaurant Openings
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $2,236.41 | |
| 3 Units | -3% | $2,213.59 | |
| 4 Units | -4% | $2,190.77 | |
| 5+ Units | -5% | $2,167.95 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Globe (Middleby) GHP24G countertop gas hotplate is built for restaurants that need reliable, commercial-grade cooking power delivered quickly. With four 22,000 BTU cast iron burners for a combined 88,000 BTU, a stainless steel top and front, and adjustable 4" stainless legs, this compact 24–35" width hotplate is a versatile workhorse for tight kitchens, concession lines, or satellite cooking stations. For restaurateurs opening a new location, the GHP24G minimizes lead times — it ships within 1–2 days and includes an LP conversion kit, so you can configure the unit for your utility setup without waiting.
Key Features
- High-output burners: Four 22,000 BTU cast iron burners (88,000 BTU total) provide rapid heat-up and consistent performance for high-volume service.
- Commercial-grade materials: Stainless steel top and front resist corrosion, while cast iron grates stand up to heavy pots and pans for years of use.
- Quick ship: Unit ships within 1–2 days, helping you accelerate your restaurant opening and reduce buildout risk.
- Front-access pilots & adjustable controls: Simplifies maintenance and allows quick adjustments during service or setup.
- LP conversion kit included: Ships configured for Natural Gas with a conversion kit to match your site utilities without costly retrofit delays.
- Easy maintenance: Removable stainless steel drip pan and accessible components make cleaning and inspections fast — critical during health inspections and daily service.
- Adjustable legs: 4" stainless steel legs provide leveling and proper counter height integration within your kitchen layout.
- cETLus Certified: Meets North American safety standards for commercial cooking equipment.
Built for Commercial Success
The GHP24G is engineered for the demands of foodservice: sustained daily use, quick recovery between cooks, and straightforward servicing. When you invest in this Globe hotplate, you get a unit designed to reduce downtime and deliver consistent menu results — essential when your business depends on repeatable quality. Concept Services inspects every unit before delivery and manages installation to ensure utility connections and ventilation align with code, protecting your investment and helping you realize a faster return.
Specifications at a Glance
Manufacturer: Globe (Middleby)
Model: GHP24G
Category: Hotplate, Countertop, Gas
Width (side-to-side): 24 - 35"
Burners: 4 cast iron burners, 22,000 BTU each (88,000 BTU total)
Finish: Stainless steel top and front
Legs: 4" adjustable stainless steel legs
Special: Removable stainless steel drip pan, front-access adjustable pilots
Certifications: cETLus
Ship Time: Quick ship — typically 1–2 days; ships Natural Gas with LP conversion kit included
Why Restaurant Owners Choose This
For entrepreneurs and chefs launching a new restaurant, the GHP24G hits the balance between speed and reliability. It arrives fast, installs cleanly, and performs consistently under the pressures of opening week and beyond. Concept Services not only sources this reliable piece of restaurant equipment but also inspects it, coordinates professional installation with proper utility hookups, and provides ongoing support — so you avoid common pitfalls like mismatched utilities, slow lead times, or failed inspections. With the GHP24G in your kitchen, you get the performance you need and the confidence to open on schedule.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
