
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Globe GPS5-4 Kitchen Portion Control Scale (5 lb) | Quick Ship | Perfect for New Restaurants
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $442.73 | |
| 3 Units | -3% | $438.22 | |
| 4 Units | -4% | $433.70 | |
| 5+ Units | -5% | $429.18 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Globe GPS5-4 Kitchen Portion Control Scale is a compact, digital solution designed specifically for the demands of foodservice. With a 5 lb (80 oz / 2200 g) capacity, push-button operation, zero tare and a clear LCD display, this scale helps you control portions, reduce food cost and deliver consistent plates. It ships within 1–2 days as a quick-ship item—ideal for new restaurant owners racing toward opening day. Concept Services sources, inspects, and installs each unit so your equipment arrives ready to perform in a commercial kitchen.
Key Features
- 5 lb (80 oz / 2200 g) capacity — ideal for portioning proteins, sauces and toppings without taking up valuable counter space.
- Quick ship (1–2 days) — reduces lead times during your kitchen buildout so you can open on schedule.
- Removable stainless steel platter & plastic bowl — quick to clean and durable for daily foodservice use.
- Dual power options — battery powered (3x AA) or AC (115v/60/1-ph, NEMA 5-15P) for flexible placement in prep stations.
- Zero tare & push-button controls — simplifies training and speeds up portioning during busy service.
- LCD display with low battery & overload indicators — minimizes downtime and avoids guesswork.
- Compact 4" platform width — fits small prep stations and tight countertops in fast-paced kitchens.
- Case of 4 units available — outfit multiple stations or set up backup scales to keep service smooth.
Built for Commercial Success
While not intended for legal trade, the GPS5-4 is engineered for everyday commercial kitchen use. Its stainless steel platter and robust construction combine with simple electronics to deliver years of reliable portion control. For entrepreneurs, that reliability translates into consistent food costs and plate quality—critical metrics when every service counts. Concept Services performs a thorough inspection of each unit prior to delivery and oversees professional installation, ensuring your scale integrates seamlessly into your workflow.
Specifications at a Glance
Model: Globe GPS5-4 (Middleby)
Capacity: 5 lb / 80 oz / 2200 g
Platform Width: 4" (round platform)
Platform Construction: Stainless steel platter; plastic bowl included
Controls: Push button, zero tare
Display: LCD digital with low battery & overload indicators
Power: Battery (3x AA, not included) or AC 115v/60/1-ph, NEMA 5-15P
Certification: Not for legal trade; not NSF certified (use for in-kitchen portion control)
Packaging: Case of 4 units; quick ship (ships within 1–2 days)
Why Restaurant Owners Choose This
As you plan your restaurant opening, you need equipment that helps you move fast and stay on budget. The GPS5-4 is a practical, affordable portion scale that reduces training time, controls food cost and fits into tight prep stations. Concept Services pairs this product with expert sourcing, inspection, installation and ongoing support so you don’t have to manage the details. From kitchen buildout through opening night and beyond, you get a partner who ensures your restaurant equipment performs when it matters most.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





