
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Globe GCB48G-CR 48" Gas Countertop Charbroiler | Heavy-Duty Radiant Grates | Quick Ship
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $3,423.65 | |
| 3 Units | -3% | $3,388.71 | |
| 4 Units | -4% | $3,353.78 | |
| 5+ Units | -5% | $3,318.84 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Globe GCB48G-CR 48" gas countertop charbroiler is a heavy-duty, quick-ship charbroiler engineered for new restaurant launches and busy foodservice operations. With 160,000 BTU of cooking power, reversible cast-iron grates, and a compact 48" footprint, this unit gives you the searing heat and dependable performance required for high-volume kitchens. Designed as commercial kitchen equipment for the professional line, the GCB48G-CR ships Natural Gas with an LP conversion kit included and can be field-converted to char rock or a radiant/char rock combination to match your cooking style. Concept Services pairs this proven charbroiler with our full-service support—sourcing, inspection, professional installation, and ongoing service—so your kitchen buildout stays on schedule and opens on time.
Key Features
- 48" countertop design — Fits tight line layouts while maximizing grilling capacity for burgers, steaks, and sandwiches.
- 160,000 BTU total — Four U-style stainless steel burners with cast-iron radiant covers deliver rapid, even heat for consistent searing.
- Heavy-duty reversible cast-iron grates — Durable for years of service; reversible to extend life and adapt to different sear profiles.
- Stainless steel double-wall construction — Insulated sides and stainless finish for durability, easy cleaning, and NSF-friendly surface materials.
- Front-access adjustable pilots — Simplifies startup and maintenance to reduce downtime during service.
- 4" wide grease trough & stainless drip pan — Efficient grease management that supports fast cleaning and safer operations.
- LP conversion kit included — Ships Natural Gas but arrives ready for LP conversion, cutting lead times and installation steps.
- Quick-ship availability — cETLus certified and ready to ship within 1–2 days, accelerating your restaurant opening timeline.
Built for Commercial Success
This charbroiler is built to handle the rigors of commercial use. The combination of robust materials, serviceable components, and proven Globe engineering provides the reliability you need on the line. For entrepreneurs and restaurant owners focused on ROI, the GCB48G-CR reduces replacement risk and maintenance hours—translating to lower total cost of ownership. When you purchase through Concept Services, our inspection process validates performance and safety before delivery, and our professional installation ensures correct gas hookups and optimal placement so the unit performs as intended from day one.
Specifications at a Glance
Width (OA): 48" (43–48" range), Heating Source: Radiant gas, Control Type: Manual controls, Burners: (4) U-style stainless steel burners, BTU: 160,000 total, Construction: Insulated stainless steel double-wall, Legs: 4" adjustable stainless steel, Grease Management: 4" grease trough with stainless steel drip pan, Gas: Ships Natural Gas with LP conversion kit included, Certifications: cETLus, Quick ship: Ships within 1–2 days.
Why Restaurant Owners Choose This
For a new restaurant, speed to open and consistent output are everything. The Globe GCB48G-CR balances compact sizing with high production capacity so you can staff efficiently and deliver menu items that meet guest expectations. Concept Services helps you integrate this unit into your kitchen layout, coordinate utility connections, and ensure compliance with local health and fire codes. The result is a turnkey addition to your line that reduces lead time, minimizes surprises, and helps you reach revenue faster. Whether you’re opening a fast-casual spot or a full-service restaurant, this commercial charbroiler is a reliable workhorse that supports your operational goals.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





