Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Globe GCB15G-RK 15" Countertop Gas Charbroiler | Heavy-Duty & Quick Ship
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $1,985.09 | |
| 3 Units | -3% | $1,964.83 | |
| 4 Units | -4% | $1,944.58 | |
| 5+ Units | -5% | $1,924.32 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Globe GCB15G-RK 15" Countertop Gas Charbroiler is a compact, heavy-duty cooking solution engineered for new restaurants, food trucks, and tight kitchen buildouts where space, speed, and performance matter. Featuring reversible cast-iron grates, char rocks, and a stainless steel insulated double-wall construction, this unit delivers authentic charred flavor with consistent heat control. It ships within 1-2 days, making it an ideal choice when you need to shorten lead times and get your kitchen operational quickly. Concept Services pairs this proven piece of restaurant equipment with our full-service support—sourcing, inspection, installation, and ongoing service—so you can open on schedule and with confidence.
Key Features
- Compact 15" countertop footprint —Perfect for limited-space kitchens, prep lines, or as a secondary char station for high-volume grills.
- Heavy-duty reversible cast-iron grates —Provide superior searing, even heat distribution, and extended service life under commercial use.
- Char rocks included —Authentic charbroiler flavor with field-configurable radiant/char rock options for menu flexibility.
- 40,000 BTU per burner —High heat output ensures fast recovery and reliable performance during peak service periods.
- Stainless steel insulated double-wall construction —Improves durability and helps maintain kitchen safety and sanitation standards.
- Adjustable pilots & front access —Easier maintenance and quicker troubleshooting to minimize downtime.
- LP conversion kit included and ships natural gas —Ready for immediate installation with on-site conversion options, reducing delays during kitchen buildout.
- cETLus certified & commercial-grade components —Meets industry safety standards so you can move through inspections and health-code approvals faster.
Built for Commercial Success
The GCB15G-RK is designed to withstand the rigorous demands of a busy foodservice environment. With heavy-duty components and commercial-grade construction, it delivers years of reliable performance—translating to lower life-cycle costs and fewer interruptions to service. When you choose Concept Services to source and install this unit, you also gain our inspection and preventive check process to ensure the equipment arrives ready to deploy. That means less on-site troubleshooting, faster commissioning, and a quicker path to revenue.
Specifications at a Glance
Width (side-to-side): 15" (fits within the 13–18" width class). Heating Source: lava rocks/char rock with 40,000 BTU per burner. Control Type: manual controls with metal control knobs and set screws. Construction: stainless steel insulated double-wall, stainless steel front edge, 4" wide grease trough, stainless steel drip pan. Legs: 4" adjustable stainless steel legs. Fuel: Ships Natural Gas with LP conversion kit included. Certifications: cETLus. Quick ship: typically 1-2 days.
Why Restaurant Owners Choose This
You need equipment that gets you open and keeps you open. The Globe GCB15G-RK delivers both speed-to-open and long-term reliability—two priorities for any new restaurant. Its small footprint helps with tight kitchen layouts and allows you to allocate valuable line space efficiently. High BTU output and rugged materials ensure consistent results under pressure, while the included LP kit and field-convertible design reduce installation complexity. Combined with Concept Services' end-to-end approach—sourcing the right model, inspecting before delivery, installing to code, and providing ongoing support—this charbroiler becomes a strategic asset in your kitchen buildout and restaurant opening plan.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
