
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Bakers Pride F-60RS-C 60" Radiant Gas Charbroiler | Commercial Grade Charbroiler | NSF Certified
Full Service Package
All-inclusive, done for you
Equipment Only
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Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $17,667.08 | |
| 3 Units | -3% | $17,486.80 | |
| 4 Units | -4% | $17,306.52 | |
| 5+ Units | -5% | $17,126.25 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Bakers Pride F-60RS-C 60" Radiant Charbroiler is a commercial-grade, floor-model charbroiler engineered for high-volume kitchens preparing steaks, seafood, burgers, and signature char-marked items. Purpose-built for new restaurant owners and kitchen buildouts, this robust unit combines proven radiant technology with thoughtful service features so your line runs efficiently from opening day. With NSF certified surfaces and heavy-duty stainless steel construction, the F-60RS-C is a durable, code-friendly choice for any foodservice operation.
Key Features
- 60" wide x 35" deep x 39-1/2" high floor-model footprint—ample cooking area to scale with your menu and service volume.
- Free-floating round rod top grate delivers superior sear and even heat transfer for consistent product quality.
- Coal radiants with Glo-Stones (lava rock) for retained heat, improved searing, and reduced flare-ups for better cook control.
- EZ-tilt to front grease trough and included top grid scraper—streamlines cleaning and reduces turnaround time between prep runs.
- 6" service shelf with utility bar and water tubs—adds operational convenience for staging and fast line work.
- Stainless steel exterior and open cabinet base for long-lasting durability and easy access to components during inspection and service.
- 6" adjustable legs to level the unit in your kitchen and meet local installation requirements.
- Included tools and safety: top grid scraper, CSA Flame and CSA Star certifications, and NSF approval for peace of mind during inspections.
Built for Commercial Success
The F-60RS-C is designed with real-world restaurant demands in mind: sustained throughput, straightforward servicing, and minimal downtime. Commercial kitchen equipment must perform under pressure—this charbroiler’s heavy-duty components and proven radiant design deliver reliable heat and consistent results service after service. For new restaurant owners, that reliability translates into less back-of-house chaos, fewer emergency repairs, and a faster path to steady revenue.
Specifications at a Glance
Model: Bakers Pride F-60RS-C (Middleby)
Type: Radiant Gas Charbroiler, floor model
Overall Dimensions: 60" W x 35" D x 39-1/2" H
Grate: Free-floating round rod top grate
Radiants: Coal radiants with Glo-Stones (lava rock)
Base: Open cabinet base, stainless steel exterior
Features: EZ-tilt front grease trough, top grid scraper, 6" service shelf w/ utility bar, water tubs
Legs: 6" adjustable legs
Certifications: NSF, CSA Flame, CSA Star
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Why Restaurant Owners Choose This
When you're opening a new restaurant, you need equipment suppliers who understand timelines and compliance. The Bakers Pride F-60RS-C pairs industry-proven performance with features that make kitchen buildouts and health inspections straightforward. Concept Services helps you source the right model, inspect units before delivery, professionally install with proper utility coordination, and provide ongoing support—so you open on schedule and keep service consistent. From first fire-up to daily service, this charbroiler is a dependable cornerstone of any grilling station.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





