
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Vulcan EV60SS-5HT208 60" Electric Restaurant Range | NSF Certified | Reliable Performance
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $30,184.76 | |
| 3 Units | -3% | $29,876.76 | |
| 4 Units | -4% | $29,568.75 | |
| 5+ Units | -5% | $29,260.74 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Vulcan EV60SS-5HT208 is a 60-inch electric restaurant range built for the demands of busy commercial kitchens. Featuring five hot tops with thermostatic controls and two spacious ovens (one standard and one oversized), this NSF certified range is perfect for entrepreneurs launching a new restaurant or upgrading existing foodservice equipment. Its stainless steel front and sides provide durability and an attractive finish, while the single-deck high shelf and 6" legs add practical workspace and easy cleaning access. Designed for 208v power, this range ensures efficient heat distribution and reliable performance to get your kitchen operational quickly, helping you meet critical restaurant opening deadlines.
Key Features
- Five hot tops with precise thermostatic controls for versatile cooking options and consistent results.
- One standard and one oversized oven to handle varied baking and roasting needs simultaneously.
- Durable stainless steel front and sides, resistant to wear and easy to clean in a busy kitchen environment.
- Backriser with high shelf provides additional storage and workspace to optimize kitchen efficiency.
- 6" legs elevate the range for convenient cleaning underneath, maintaining health code compliance.
- NSF and cCSAus certifications guarantee adherence to strict safety and sanitation standards.
- 208v electric power supply designed for consistent, energy-efficient operation in commercial kitchens.
- Single-deck design simplifies kitchen layout and installation, speeding up your kitchen buildout process.
Built for Commercial Success
The Vulcan EV60SS-5HT208 is engineered for the rigors of a restaurant environment, providing years of reliable service. Its robust construction minimizes downtime and maintenance costs, ensuring your investment delivers strong return on investment. This commercial kitchen equipment is NSF certified, meeting health and safety regulations essential for your restaurant opening. Its versatile cooking surfaces and ovens allow for diverse menu preparation, supporting your foodservice concept’s growth and evolution.
Specifications at a Glance
- Width: 60 inches
- Hot Tops: 5 with thermostatic controls
- Ovens: 1 standard and 1 oversized
- Exterior Finish: Stainless steel front and sides
- Vent: Backriser with high shelf
- Legs: 6-inch height
- Power: 208v electric
- Certifications: NSF, cCSAus
Why Restaurant Owners Choose This
Restaurant owners launching new concepts rely on the Vulcan EV60SS-5HT208 for its combination of speed, reliability, and professional-grade performance. This range supports fast kitchen buildouts and smooth restaurant openings, helping you generate revenue sooner. Its NSF certification means you can trust it to meet compliance standards without hassle. Plus, with Concept Services managing sourcing, inspection, professional installation, and ongoing support, you can focus on your business while we handle the complexities of outfitting your kitchen.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





