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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready
CookingItem #: EV36S-2FP24G480-EQ

Vulcan EV36S-2FP24G480 36" Electric Range with Griddle | NSF Certified | Reliable Commercial Kitchen Equipment

CheckAuthorized Dealer
MFG: Vulcan
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$17,402.01
3 Units-3%
$17,224.44
4 Units-4%
$17,046.86
5+ Units-5%
$16,869.29
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Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Vulcan EV36S-2FP24G480 is a 36" electric restaurant range engineered for new restaurants aiming to open quickly and operate reliably. This NSF certified and UL EPH classified range combines two 2.0 kW French hotplates with a 24" polished steel griddle featuring precise thermostatic controls. Its oversized oven and stainless steel front and sides provide the durability and capacity needed for high-volume foodservice. Essential for your kitchen buildout, this equipment lets you streamline your commercial kitchen setup and start cooking professionally from day one.

Key Features

  • Two 2.0 kW French hotplates: Infinite controls for precise temperature management and quick heat-up, ideal for multiple cooking tasks simultaneously.
  • 24" Polished steel griddle: Thermostatic controls and .875" thick plate ensure even heat distribution and long-lasting durability for griddle cooking.
  • Oversized standard oven: Accommodates large baking and roasting needs, including one rack for versatile cooking options.
  • Stainless steel front & sides: Easy to clean, corrosion-resistant, and built to withstand the demands of a busy commercial kitchen.
  • Backriser with high shelf: Provides convenient storage and workspace, optimizing kitchen efficiency during service.
  • 6" legs: Elevate the unit for easy cleaning underneath and compliance with health codes.
  • Electrical requirements: 480V power ensures efficient, consistent heating performance in your kitchen buildout.
  • Certifications: NSF certified, cULus listed, and UL EPH classified for safety, health code compliance, and peace of mind.

Built for Commercial Success

Designed for the rigors of commercial kitchens, the Vulcan EV36S-2FP24G480 offers unmatched reliability and longevity. Investing in this restaurant equipment reduces costly downtime and maintenance needs, helping you maximize your kitchen’s uptime and profitability. The robust construction and proven performance mean you can confidently plan your restaurant opening knowing your cooking line is supported by equipment built to last.

Specifications at a Glance

  • Width: 36 inches
  • Top: (2) 2.0 kW French hotplates, (1) 24" thermostatic griddle (.875" thick polished steel plate)
  • Oven: Oversized standard oven with 1 rack
  • Exterior: Stainless steel front and sides
  • Vent: Backriser with high shelf
  • Legs: 6" height for sanitary clearance
  • Power: 480V electric
  • Certifications: NSF, cULus, UL EPH Classified

Why Restaurant Owners Choose This

Concept Services customers appreciate how this Vulcan range accelerates their restaurant launch by delivering versatile cooking options in one compact unit. Its NSF certified status simplifies compliance with health inspections, while the stainless steel construction and oversized oven provide lasting value. Backed by our expert sourcing, thorough inspection, professional installation, and ongoing support, you get a reliable partner that helps you open faster and operate smarter.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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