Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
APW Wyott EG-48S 48" Electric Countertop Griddle | 3/4" Steel Plate | Fast, Reliable Cooking
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $5,154.16 | |
| 3 Units | -3% | $5,101.57 | |
| 4 Units | -4% | $5,048.98 | |
| 5+ Units | -5% | $4,996.38 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The APW Wyott (Middleby) EG-48S electric countertop griddle is engineered for restaurateurs and entrepreneurs who need dependable, high-output cooking equipment during a fast-paced restaurant opening. With a 48" x 19-1/2" cooking surface and a 3/4" thick polished steel plate, this griddle provides even heat distribution and the robust surface you need to deliver consistent menu items from day one. Designed for commercial kitchen equipment applications, the EG-48S is a practical choice for limited-space kitchens, commissaries, pop-ups, and full-service concepts.
Key Features
- 48" x 19-1/2" cooking surface: Large footprint for high-volume breakfast, lunch, and dinner production without increasing footprint in your kitchen buildout.
- 3/4" smooth polished steel plate: Superior heat retention and even browning for consistent sear and product quality.
- Thermostatic controls: Precise temperature management reduces food waste and ensures cooks can hit target temperatures every time.
- Stainless steel front & top skirt: Durable, easy-to-clean front-facing surfaces that withstand daily cleaning required by health codes.
- Aluminized steel sides & back: Cost-effective corrosion resistance that prolongs equipment life in a busy foodservice environment.
- 4" adjustable legs: Simplifies installation, allows for proper clearance and leveling, and integrates with under-counter utilities.
- Certified safety: cULus and CE approvals deliver peace of mind for inspectors and compliance during your restaurant opening.
- Countertop configuration: Quick to site and install — reduces installation time compared with heavy freestanding units.
Built for Commercial Success
This griddle is built to handle the demands of a working kitchen. The heavy-duty 3/4" steel plate and robust construction mean you get reliable performance night after night — minimizing service interruptions and protecting your investment. For new restaurant owners, reliability equals fewer operational headaches, lower maintenance costs, and a faster path to profitable service. When you choose Concept Services, we don't just sell equipment — we source the right model, quality-check each unit, and coordinate installation so the EG-48S works seamlessly in your kitchen from day one.
Specifications at a Glance
Manufacturer: APW Wyott (Middleby)
Model: EG-48S (Workline Griddle)
Cooking Surface: 48" W x 19-1/2" D
Plate Thickness: 3/4" smooth polished steel
Controls: Thermostatic controls (adjustable)
Exterior: Stainless steel front & top skirt; aluminized steel sides & back
Legs: 4" adjustable legs
Certifications: cULus, CE
Configuration: Electric, countertop
Why Restaurant Owners Choose This
You need equipment that accelerates your restaurant opening without sacrificing quality. The EG-48S delivers consistent results across menus — from burgers and pancakes to grilled sandwiches — and its countertop form factor shortens installation time. Paired with Concept Services’ full-service offering (sourcing, inspection, installation, and support), you get a turnkey solution that reduces lead times, meets regulatory requirements, and gets your team cooking and earning revenue sooner. This is restaurant equipment designed to perform and to last.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
