Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Southbend DMT-10S-6 Direct-Steam Kettle Cabinet Assembly | (1) 6 & (1) 10 Gal | NSF Certified | Fast Kitchen Buildout
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $30,121.43 | |
| 3 Units | -3% | $29,814.07 | |
| 4 Units | -4% | $29,506.70 | |
| 5+ Units | -5% | $29,199.34 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Southbend DMT-10S-6 direct-steam kettle cabinet assembly is a purpose-built solution for new restaurants and foodservice operations that need to move from buildout to revenue quickly. This compact, durable unit places a (1) 6-gallon and (1) 10-gallon tilting kettle in a 42" stainless steel cabinet base with a double pantry fill faucet and a 5" deep sink. Designed for high-volume batch cooking, the DMT-10S-6 delivers repeatable results for sauces, soups, stews, and braises while meeting NSF certified standards for commercial kitchens.
Key Features
- Dual Tilting Kettles (1) 6 & (1) 10 gallon – Flexible capacities let you scale production for prep and service without taking unnecessary floor space.
- Direct-steam heating – Rapid, even heating reduces cook time and improves consistency across batches.
- 42" stainless steel cabinet base – Durable, easy-to-clean construction that stands up to daily restaurant wear and tear.
- Double pantry fill faucet + 5" deep sink – Streamlines fill and wash tasks directly at the cooking line to save time during service.
- 6" legs with adjustable bullet feet – Ensures level installation on uneven floors and maintains proper floor clearance for cleaning and sanitation.
- Tilting mechanism – Safe, ergonomic tilt for quick transfer and portioning without extra handling.
- NSF certified – Built to foodservice code standards, simplifying health inspections during your restaurant opening.
- Stainless steel kettle liner – Corrosion-resistant and easy to sanitize for long-term reliability and food safety.
Built for Commercial Success
The DMT-10S-6 is engineered for relentless restaurant environments. With heavy-duty construction and NSF certification, this kettle cabinet is a long-term asset that lowers downtime and maintenance costs. For new restaurant owners, that reliability translates into predictable service and fewer surprises during your first busy weeks. When you source this unit through Concept Services, you benefit from our inspection and quality assurance process—ensuring your equipment arrives ready to install and perform.
Specifications at a Glance
(1) 6 & (1) 10 gallon tilting kettles; direct-steam heating; 42" wide stainless steel cabinet base; double pantry fill faucet; 5" deep sink; stainless steel kettle liners; 6" legs with adjustable bullet feet; NSF certified. Typical utility: direct steam connection (specify steam pressure/steam trap per local code); provide 3" clearance at rear for service where applicable. Exact power/steam requirements should be verified with Concept Services during ordering.
Why Restaurant Owners Choose This
As you race to open, you need equipment that reduces installation complexity and delivers consistent output. The DMT-10S-6 saves space by combining two kettle sizes in one footprint, minimizes operator steps with a built-in sink and pantry fill, and speeds production with direct steam. Concept Services not only sources and inspects each unit, we coordinate installation and verify utility hookups so your kitchen passes inspections and opens on schedule. This is commercial kitchen equipment designed to support growth and protect your investment.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
