Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Vulcan CEF75 Electric Countertop Fryer | 75 lbs Oil Capacity | NSF Certified
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $12,177.04 | |
| 3 Units | -3% | $12,052.78 | |
| 4 Units | -4% | $11,928.53 | |
| 5+ Units | -5% | $11,804.27 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Vulcan CEF75 electric countertop fryer is an essential piece of restaurant equipment for any new restaurant aiming for speed and reliability in their kitchen buildout. With a full pot design and a substantial 75 lbs oil capacity, this fryer is built to handle high-volume frying demands efficiently. Its NSF certified construction ensures compliance with health and safety standards, giving you peace of mind as you prepare for your restaurant opening.
Key Features
- 75 lbs oil capacity: Large volume suitable for busy commercial kitchens to maintain continuous frying without frequent oil changes.
- Solid state analog controls: Precise temperature control for consistent cooking results and energy efficiency.
- Stainless steel tank, front, and sides: Durable, easy to clean surfaces that maintain a professional kitchen appearance.
- Sloped tank bottom: Simplifies cleaning and oil filtration, reducing downtime and maintenance effort.
- Included accessories: Comes with tank brush, clean-out rod, drain extension, and twin fry baskets with plastic coated handles for safe operation.
- 24kW power: Provides rapid heat recovery to keep up with high-volume foodservice demands.
- NSF and cCSAus certified: Meets strict sanitation and safety standards required in commercial kitchens.
- Condiment rail: Conveniently designed for holding baskets and tools, optimizing kitchen workflow.
Built for Commercial Success
The Vulcan CEF75 fryer is engineered for the rigors of commercial kitchen life. Its stainless steel construction and robust components ensure durability over years of intense use. Investing in this fryer means you’re equipping your new restaurant with reliable restaurant equipment that supports your operational efficiency and long-term ROI. The solid state controls and powerful heating elements minimize downtime, helping you serve customers quickly and consistently.
Specifications at a Glance
- Type: Electric, countertop full pot fryer
- Oil Capacity: 75 lbs
- Power: 24kW
- Controls: Solid state analog
- Exterior: Stainless steel front and sides
- Certifications: NSF, cCSAus
- Includes: Tank brush, clean-out rod, drain extension, twin fry baskets with plastic coated handles
Why Restaurant Owners Choose This
For your new restaurant, the Vulcan CEF75 fryer delivers the perfect balance of speed, reliability, and compliance. It accelerates your kitchen buildout by reducing installation complexity and ensuring you meet health codes with NSF certified equipment. The fryer’s high capacity and dependable performance allow you to focus on your menu and customer experience, not equipment breakdowns. When paired with Concept Services’ full-service approach—sourcing, inspection, installation, and ongoing support—you gain a trusted partner dedicated to your restaurant opening success.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
