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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
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WarmingItem #: ST1811-FS

Carter-Hoffmann ST1811 Satellite Transport Cart | Heated Mobile Cabinet | Durable Stainless Steel

CheckAuthorized Dealer
MFG: Carter-Hoffmann (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$10,436.52
3 Units-3%
$10,330.02
4 Units-4%
$10,223.53
5+ Units-5%
$10,117.03
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Carter-Hoffmann (Middleby) ST1811 Satellite Transport Cart is a full-height, heated mobile cabinet engineered for foodservice operations that demand speed, consistency, and durability. Designed to hold (13) 18" x 26" sheet pans or (26) 12" x 20" pans on 3-1/2" centers, this insulated transport cart maintains safe holding temperatures for hot food delivery, banquet service, or back-of-house staging. For new restaurants and kitchen buildouts, the ST1811 reduces complexity and shortens your path to opening day — it’s a turnkey holding solution that works right out of the box.

Key Features

  • High capacity: Holds (13) 18" x 26" pans or (26) 12" x 20" pans for large-batch staging and efficient service.
  • All-stainless exterior: Durable stainless steel construction resists corrosion, cleans easily, and presents a professional finish during service.
  • Insulated cabinet: Full insulation minimizes heat loss for consistent temperature control and energy efficiency.
  • Bottom-mounted removable heater assembly: Simplifies maintenance and shortens downtime with quick access for repairs or inspection.
  • Mobile design: 6" swivel casters provide easy maneuverability for staging, transport, and flexible kitchen layouts during your restaurant opening.
  • Universal slides on 3-1/2" centers: Accepts a variety of pan sizes and configurations to match your menu and catering needs.
  • Solid full door: Retains heat effectively and protects product during transport and staging.
  • cUL / UL EPH certified: Built to recognized safety standards for commercial kitchen equipment.

Built for Commercial Success

The ST1811 is engineered for the rigors of daily restaurant life. Its heavy-duty construction and thoughtful service access mean lower lifetime maintenance costs and less operational interruption — critical when every lost service hour impacts revenue during your restaurant opening. Concept Services pairs this reliable piece of foodservice equipment with professional sourcing, inspection, and installation so you receive a kitchen-ready unit that meets health code and operational expectations.

Specifications at a Glance

Model: Carter-Hoffmann ST1811 (Middleby)
Capacity: (13) 18" x 26" trays or (26) 12" x 20" pans
Slide Centers: 3-1/2" centers, removable slides
Sections: 1 compartment / 1 section
Height: 55" - 60" (full-height)
Door Type: Solid full door(s)
Heater: Bottom-mounted removable heater assembly
Exterior Finish: All stainless steel
Casters: 6" swivel casters for mobility
Certifications: cUL, UL EPH

Why Restaurant Owners Choose This

For entrepreneurs launching a new restaurant, the ST1811 is a pragmatic choice: it reduces the risk of service delays, performs reliably under heavy use, and integrates smoothly into staging and transport workflows. Concept Services inspects and tests each unit before delivery, coordinates installation and placement during your kitchen buildout, and provides ongoing support so you can focus on opening and growing your concept with confidence. This cart is an investment that helps you hit opening day on schedule and maintain consistent food quality thereafter.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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