Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Carter-Hoffmann O1610 Oval Tray Storage Rack | 10-Tray Aluminum Mobile Pan Rack | Commercial Grade for Fast Restaurant Openings
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $2,240.87 | |
| 3 Units | -3% | $2,218.00 | |
| 4 Units | -4% | $2,195.14 | |
| 5+ Units | -5% | $2,172.27 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Carter-Hoffmann O1610 Oval Tray Storage Rack is a purpose-built, mobile pan rack that accelerates your kitchen organization during a restaurant opening. Designed to hold up to 10 oval trays (20-3/4" x 25-1/2" & 22-3/4" x 27-5/8"), this aluminum rack ships assembled and is ready to roll into place. For entrepreneurs and chefs launching a new restaurant, efficient storage and quick access to trays are small operational improvements that compound into faster service, reduced labor friction, and a smoother kitchen buildout.
Key Features
- 10-tray capacity – Optimized for high-turnover service without taking up valuable floor space; ideal for staging plated service or holding prepped items.
- Fits two common oval tray sizes – Compatible with 20-3/4" x 25-1/2" and 22-3/4" x 27-5/8" trays so you can standardize your tray inventory.
- Aluminum construction – Lightweight, corrosion-resistant, and easy to clean; built for the demands of foodservice equipment in busy kitchens.
- Mobile and assembled – Ships assembled and ready for immediate use; casters provide smooth movement for rapid reconfiguration of your kitchen layout.
- Compact footprint – Overall height 67"–72" with 6" center spacing between trays for secure storage while maximizing vertical space.
- Durable design – Commercial-grade materials and construction deliver reliability you can count on during the hectic first weeks and years of operation.
- Low maintenance – Simple wipe-down cleaning and robust materials reduce upkeep, keeping downtime to a minimum.
- Inspection-ready – When sourced through Concept Services, every unit is inspected to meet your health code and operational standards before delivery.
Built for Commercial Success
The O1610 is engineered for continuous use in foodservice environments. Its aluminum build resists rust and wear from daily washing, transport, and heavy tray loads. For new restaurants, reliability translates directly into fewer replacement costs and less operational disruption. Paired with Concept Services’ pre-delivery inspection and professional installation, this rack becomes a dependable asset that supports consistent workflows and reduces the risk of delays during your restaurant opening.
Specifications at a Glance
- Manufacturer: Carter-Hoffmann (Middleby)
- Model: O1610
- Type: Oval Tray Storage Rack, Mobile
- Capacity: 10 trays
- Compatible Tray Sizes: 20-3/4" x 25-1/2" & 22-3/4" x 27-5/8"
- Overall Height: 67" - 72"
- Center Spacing: 6" between trays
- Construction: Aluminum
- Ships: Assembled
Why Restaurant Owners Choose This
When you're opening a new restaurant, every piece of equipment should earn its place by saving time, space, or money. The O1610 does all three: it reduces setup time because it ships assembled, it streamlines kitchen flow with mobile tray staging, and it minimizes maintenance with corrosion-resistant aluminum. Concept Services sources, inspects, installs, and supports this rack—so you get a turnkey solution that helps you focus on menu, staff training, and getting to revenue.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
