Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Carter-Hoffmann HP40 40" Shelf-Mounted Plate Warmer | 193 lb Capacity | NSF Certified
Full Service Package
All-inclusive, done for you
Equipment Only
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Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $8,962.41 | |
| 3 Units | -3% | $8,870.96 | |
| 4 Units | -4% | $8,779.51 | |
| 5+ Units | -5% | $8,688.05 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Carter-Hoffmann HP40 shelf-mounted plate warmer is a compact, commercial-grade solution designed to accelerate your restaurant opening and streamline service. Built with a stainless steel cabinet and a blue powder-coated aluminum flip-up door, this unit holds up to 193 lb and fits plates up to 12-3/4" diameter. With a precise 120°F to 185°F temperature range and NSF and cULus certifications, the HP40 delivers consistent heat for plated items while meeting essential foodservice equipment compliance. For new restaurant owners focused on speed to open and long-term reliability, the HP40 offers a space-saving warming option that helps your kitchen perform from day one.
Key Features
- Shelf-mounted 40" design – Saves valuable floor space in tight kitchens and integrates neatly into your kitchen layout during the buildout.
- 193 lb capacity – Stores a large number of plates so peak service periods are covered without constant replenishing.
- Fits plates up to 12-3/4" – Accommodates standard dinnerware used in most full-service and quick-service concepts.
- Adjustable 120°F–185°F temperature range – Maintain food quality and temperature control for a variety of menu items.
- Stainless steel cabinet – Durable construction that resists corrosion and simplifies cleaning for health code compliance.
- Flip-up door with menu card holder – Easy access for staff and convenient display of menu or prep notes.
- Removable, washable grease filters – Reduces maintenance time and helps maintain internal air quality for reliable operation.
- NSF and cULus certified – Meets essential safety and sanitation standards required for commercial kitchens.
Built for Commercial Success
The HP40 is engineered for the demands of foodservice environments. Its sturdy stainless steel construction, proven heating controls, and service-friendly components mean fewer interruptions and lower lifecycle costs. For entrepreneurs opening a new restaurant, reliability equals predictable service and fewer costly delays. Concept Services sources and inspects every HP40 before delivery, and our professional installation ensures proper mounting and connection—so your equipment performs as intended from the first service to years of consistent use.
Specifications at a Glance
Model: Carter-Hoffmann HP40 (Middleby)
Type: Shelf-mounted plate warmer cabinet
Width: 40"
Capacity: 193 lb (plates up to 12-3/4" diameter)
Temperature Range: 120°F–185°F
Door: Flip-up with menu card holder (blue powder-coated aluminum)
Cabinet: Stainless steel
Filters: Removable, washable grease filters
Certifications: NSF, cULus
Why Restaurant Owners Choose This
When you’re opening a new restaurant, every day counts. The HP40 helps you reduce setup time with a compact shelf-mounted footprint and straightforward installation requirements. Its NSF-certified construction supports health inspections, and the durable materials withstand heavy daily use. Concept Services not only sources the right HP40 for your concept but also inspects it, coordinates installation, and provides ongoing support—so you can focus on the menu and service while we handle equipment performance and compliance. That combination of speed, reliability, and full-service support helps you get to revenue faster and protects your investment over time.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
