Bakers Pride C-48RS-R 48" Radiant Gas Charbroiler | Heavy-Duty Stainless | Fast Restaurant Opening

Overview

The Bakers Pride C-48RS-R 48" Radiant Gas Charbroiler is engineered for restaurateurs who need heavy-duty, reliable cooking equipment to power their kitchen buildout and open on schedule. This countertop radiant charbroiler features a 48" wide cooking surface, free-floating round rod top grate for authentic searing, cast iron radiants for even heat transfer, and an EZ-tilt to front grease trough for simplified cleaning. NSF certified and built in durable stainless steel, the C-48RS-R is a smart choice for new restaurants and foodservice operations that demand consistent results and long service life.

Key Features

• 48" countertop design (48" W x 25-1/2" H) — fits compact lineups while providing high-capacity grilling for peak service periods.
• Radiant heating with cast iron radiants — delivers even heat distribution and superior sear marks for steaks, burgers, and vegetables.
• Free-floating round rod top grate — easy to rotate and clean; provides authentic char and simple maintenance during service.
• EZ-tilt front grease trough — simplifies grease management and reduces downtime for cleaning between shifts.
• 6" service shelf with utility bar — convenient staging area for tools and pans to improve line ergonomics and speed.
• Water tubs and top grid scraper included — built-in tools for daily cleaning to maintain sanitation and performance.
• Stainless steel construction — resists corrosion and holds up to rigorous daily use in a commercial kitchen environment.
• Certifications — NSF, CSA Star, CSA Flame for code compliance and peace of mind during health inspections.

Built for Commercial Success

The C-48RS-R is designed for the rigors of foodservice: heavy cycles, rapid temperature recovery, and easy maintenance. For new restaurant owners, that reliability translates into fewer service interruptions, predictable food quality, and a faster path to profitability. When combined with Concept Services' full-service offering—sourcing the right model, performing pre-delivery inspections, coordinating professional installation, and providing ongoing support—you get a turnkey solution that minimizes risk during your kitchen buildout and restaurant opening.

Specifications at a Glance

Model: Bakers Pride C-48RS-R (Middleby)
Type: Radiant Charbroiler, Countertop, Gas
Overall Width: 43 - 48" (nominal 48")
Overall Height: 25-1/2"
Top Grate: Free-floating round rod
Radiants: Cast iron
Controls: Manual controls
Accessories: 6" service shelf with utility bar, water tubs, top grid scraper included
Construction: Stainless steel (body and front) — shipped without legs for equipment stand
Certifications: NSF certified; CSA Star; CSA Flame

Why Restaurant Owners Choose This

You need equipment that performs from day one and over years of service. The C-48RS-R provides industry-proven cooking performance with straightforward mechanical controls and field-serviceable components so your culinary team can focus on food, not fiddly electronics. Concept Services ensures each unit we deliver has passed rigorous inspections and will be professionally installed with proper utility connections so you open on schedule and stay open. For entrepreneurs launching new concepts, this charbroiler is a high-value component of a fast, compliant, and reliable kitchen buildout.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified