
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Bakers Pride C-36RS-R 36" Radiant Countertop Charbroiler | Heavy-Duty Stainless Steel | NSF Certified
Full Service Package
All-inclusive, done for you
Equipment Only
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Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $10,189.66 | |
| 3 Units | -3% | $10,085.68 | |
| 4 Units | -4% | $9,981.71 | |
| 5+ Units | -5% | $9,877.73 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Bakers Pride C-36RS-R radiant countertop charbroiler is a commercial-grade solution engineered for restaurants and foodservice operations that demand reliable searing, rapid heat recovery, and straightforward serviceability. At 36" wide and standing 25-1/2" high, this radiant charbroiler features a free-floating round rod top grate, cast iron radiants and an EZ-tilt front grease trough for quick cleaning. For new restaurant owners, the C-36RS-R is a compact powerhouse that shortens your kitchen buildout timeline by delivering consistent performance with fewer installation complications.
Key Features
- 36" countertop design — Fits tight kitchen footprints and integrates easily into lineups, maximizing usable workspace during a kitchen buildout.
- Radiant heating with cast iron radiants — Provides even heat distribution and excellent heat retention for consistent searing and repeatable cook times.
- Free-floating round rod top grate — Durable, easy to clean, and optimized for authentic char marks and airflow.
- EZ-tilt front grease trough — Simplifies daily cleanup and reduces downtime for your staff.
- 6" service shelf with utility bar — Keeps tools and pans within reach to speed service and improve line efficiency.
- Includes water tubs and top grid scraper — Enhances grease management and protects radiants for longer equipment life.
- Stainless steel construction — Corrosion-resistant surfaces that meet rigorous foodservice hygiene standards and look professional in front- and back-of-house.
- Certifications: NSF, CSA Star, CSA Flame — Meets health and safety codes required for commercial kitchens and restaurant openings.
Built for Commercial Success
This charbroiler is built to withstand continuous service while minimizing maintenance. The combination of heavy-duty materials—like cast iron radiants and stainless steel exterior—and service-minded design features deliver long-term reliability so your equipment investment supports years of consistent output. For entrepreneurs, that means fewer surprises and a clearer path to return on investment. Concept Services backs this product with expert sourcing, thorough inspection, and professional installation to ensure peak performance from day one.
Specifications at a Glance
Model: Bakers Pride C-36RS-R (Middleby). Type: Radiant Charbroiler, Countertop, Gas. Overall Dimensions: 36" W x 25-1/2" H (depth varies by installation). Top Grate: Free-floating round rod. Radiants: Cast iron. Controls: Manual. Service Shelf: 6" with utility bar. Included Accessories: Water tubs, top grid scraper. Certifications: NSF, CSA Star, CSA Flame. Power: Natural gas (consult spec sheet for BTU ratings and gas connection details). Construction: Stainless steel (exterior). Note: Unit sold without legs—mount to approved equipment stand as required.
Why Restaurant Owners Choose This
When you're opening a new restaurant, you need equipment that balances speed, reliability, and operational simplicity. The Bakers Pride C-36RS-R checks those boxes: it's quick to install, easy to train staff on, and designed for heavy use. The NSF certification and CSA approvals mean fewer hurdles during health inspections and smoother compliance during your kitchen buildout. With Concept Services handling sourcing, inspection, installation, and post-install support, you get a turnkey path from purchase to first service—so you can focus on menu, staff, and customers, not equipment headaches.
Critical Specifications
Procurement Pack
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Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





