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Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

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SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
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CookingItem #: C-36RS-R-FS

Bakers Pride C-36RS-R 36" Radiant Countertop Charbroiler | Heavy-Duty Stainless Steel | NSF Certified

CheckAuthorized Dealer
MFG: Bakers Pride (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$11,211.29
3 Units-3%
$11,096.89
4 Units-4%
$10,982.49
5+ Units-5%
$10,868.09
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Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Bakers Pride C-36RS-R radiant countertop charbroiler is a commercial-grade solution engineered for restaurants and foodservice operations that demand reliable searing, rapid heat recovery, and straightforward serviceability. At 36" wide and standing 25-1/2" high, this radiant charbroiler features a free-floating round rod top grate, cast iron radiants and an EZ-tilt front grease trough for quick cleaning. For new restaurant owners, the C-36RS-R is a compact powerhouse that shortens your kitchen buildout timeline by delivering consistent performance with fewer installation complications.

Key Features

  • 36" countertop design — Fits tight kitchen footprints and integrates easily into lineups, maximizing usable workspace during a kitchen buildout.
  • Radiant heating with cast iron radiants — Provides even heat distribution and excellent heat retention for consistent searing and repeatable cook times.
  • Free-floating round rod top grate — Durable, easy to clean, and optimized for authentic char marks and airflow.
  • EZ-tilt front grease trough — Simplifies daily cleanup and reduces downtime for your staff.
  • 6" service shelf with utility bar — Keeps tools and pans within reach to speed service and improve line efficiency.
  • Includes water tubs and top grid scraper — Enhances grease management and protects radiants for longer equipment life.
  • Stainless steel construction — Corrosion-resistant surfaces that meet rigorous foodservice hygiene standards and look professional in front- and back-of-house.
  • Certifications: NSF, CSA Star, CSA Flame — Meets health and safety codes required for commercial kitchens and restaurant openings.

Built for Commercial Success

This charbroiler is built to withstand continuous service while minimizing maintenance. The combination of heavy-duty materials—like cast iron radiants and stainless steel exterior—and service-minded design features deliver long-term reliability so your equipment investment supports years of consistent output. For entrepreneurs, that means fewer surprises and a clearer path to return on investment. Concept Services backs this product with expert sourcing, thorough inspection, and professional installation to ensure peak performance from day one.

Specifications at a Glance

Model: Bakers Pride C-36RS-R (Middleby). Type: Radiant Charbroiler, Countertop, Gas. Overall Dimensions: 36" W x 25-1/2" H (depth varies by installation). Top Grate: Free-floating round rod. Radiants: Cast iron. Controls: Manual. Service Shelf: 6" with utility bar. Included Accessories: Water tubs, top grid scraper. Certifications: NSF, CSA Star, CSA Flame. Power: Natural gas (consult spec sheet for BTU ratings and gas connection details). Construction: Stainless steel (exterior). Note: Unit sold without legs—mount to approved equipment stand as required.

Why Restaurant Owners Choose This

When you're opening a new restaurant, you need equipment that balances speed, reliability, and operational simplicity. The Bakers Pride C-36RS-R checks those boxes: it's quick to install, easy to train staff on, and designed for heavy use. The NSF certification and CSA approvals mean fewer hurdles during health inspections and smoother compliance during your kitchen buildout. With Concept Services handling sourcing, inspection, installation, and post-install support, you get a turnkey path from purchase to first service—so you can focus on menu, staff, and customers, not equipment headaches.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
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Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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