Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Krowne BS108 108" Refrigerated Back Bar Cabinet | NSF Certified | Commercial Kitchen Equipment
Full Service Package
All-inclusive, done for you
Equipment Only
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Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $7,491.11 | |
| 3 Units | -3% | $7,414.67 | |
| 4 Units | -4% | $7,338.23 | |
| 5+ Units | -5% | $7,261.79 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Krowne BS108 refrigerated back bar cabinet is an essential addition to your commercial kitchen equipment lineup, especially when launching a new restaurant. With its spacious 108" width and 24" depth, this four-section refrigerated cabinet provides ample storage for chilled beverages and ingredients, maintaining a consistent temperature range of 30°F to 40°F. Its stainless steel interior and solid stainless steel exterior ensure durability and ease of cleaning, fulfilling strict NSF certified hygiene standards required for restaurant openings. Equipped with a side-mounted self-contained refrigeration system using eco-friendly R290 hydrocarbon refrigerant and digital thermostat controls, this product supports your kitchen buildout by combining efficiency and reliability.
Key Features
- Four hinged swing doors with locks for secure storage and easy access, ideal for busy bar or kitchen environments.
- Two adjustable shelves and a floor rack per door, offering flexible storage solutions for various bottle sizes and supplies.
- Digital thermostat with LED interior lighting enhances temperature control and visibility for quick inventory checks.
- Self-contained refrigeration system mounted on the side simplifies installation and maintenance, reducing downtime.
- Stainless steel interior and exterior provide a professional look and comply with NSF certified sanitation standards.
- Includes a condensate evaporator pan to prevent moisture buildup and maintain optimal hygiene.
- Powered by a 1/3 HP compressor with 115v/60/1-ph electrical requirements and a NEMA 5-15P cord for easy plug-in installation.
- ETLus and ETL-Sanitation certifications ensure compliance with safety and health regulations.
Built for Commercial Success
The Krowne BS108 is built tough to withstand the demands of a busy commercial kitchen. Its stainless steel construction resists corrosion and wear, making it a reliable centerpiece in your new restaurant’s back bar or prep area. The energy-efficient R290 refrigerant system not only reduces operational costs but also aligns with environmentally responsible practices. This investment enhances your return on investment by minimizing unexpected repairs and ensuring consistent product quality throughout your restaurant opening and beyond.
Specifications at a Glance
- Dimensions: 108" W x 24" D
- Temperature Range: 30°F to 40°F
- Doors: 4 solid stainless steel swing doors with locks
- Shelves: 2 adjustable shelves and floor rack per door
- Refrigeration: Side-mounted, self-contained, R290 hydrocarbon refrigerant
- Power: 1/3 HP compressor, 115v/60/1-ph, 6.5 amps, NEMA 5-15P plug
- Certifications: ETLus, ETL-Sanitation, NSF certified compliant
Why Restaurant Owners Choose This
You need restaurant equipment that performs flawlessly from day one to keep your kitchen running smoothly and comply with stringent health codes. The Krowne BS108 refrigerated back bar cabinet offers the perfect balance of capacity, efficiency, and durability. Its NSF certified design assures food safety, while its reliable refrigeration and flexible storage help you manage inventory effectively. Partnering with Concept Services means you get expert sourcing, inspection, professional installation, and ongoing support—helping you navigate your restaurant opening with confidence and speed.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
