Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Atosa W0402569 Epoxy Coated Shelf 27-5/8" x 17-5/8" | Commercial Grade Replacement Shelf
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $60.86 | |
| 3 Units | -3% | $60.24 | |
| 4 Units | -4% | $59.62 | |
| 5+ Units | -5% | $58.99 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Atosa W0402569 additional shelf is a straightforward, high-impact upgrade for commercial refrigeration and storage in a new restaurant. Measuring 27-5/8" x 17-5/8" and finished with a durable epoxy coating, this shelf is designed to integrate with Atosa refrigeration units and common shelving tracks. For restaurateurs launching a concept, the right shelf can make a measurable difference: you get organized storage, faster prep cycles, and fewer interruptions during peak service. Concept Services helps you source, inspect, and install this piece so your kitchen buildout stays on schedule.
Key Features
- Exact fit for Atosa units — Built to match Atosa shelving dimensions and mounting points for quick, no-fuss installation.
- Epoxy coated construction — Resists corrosion, moisture, and frequent cleaning common in foodservice environments.
- Compact footprint — 27-5/8" x 17-5/8" provides ideal shelf space for pans, containers, and ingredient storage without wasting cabinet volume.
- Includes (4) shelf clips — Everything you need to secure the shelf right away, reducing installation steps and delays.
- Commercial grade durability — Designed to withstand daily kitchen operations and frequent stocking cycles.
- Optimizes refrigeration organization — Better airflow and organized storage help maintain consistent temperatures and food safety.
- Low-maintenance finish — Epoxy surface wipes clean easily and tolerates sanitizers used in restaurant cleaning protocols.
- Quick replacement option — Keep spare shelves on hand to minimize downtime from damage or reconfiguration.
Built for Commercial Success
This shelf is a small investment with a big impact on your kitchen’s reliability and efficiency. In a restaurant opening, every minute counts: proper shelving reduces wasted time searching for ingredients, minimizes cross-contamination risk, and helps staff maintain consistent portioning and prep workflows. Concept Services inspects each shelf before delivery and coordinates installation so you receive dependable equipment that’s ready on day one. While this shelf itself does not carry NSF certification, it is engineered to fit NSF certified Atosa units and is compatible with standard foodservice sanitation practices.
Specifications at a Glance
Model: Atosa W0402569
Dimensions: 27-5/8" x 17-5/8" (700 mm x 448 mm approx.)
Construction: Epoxy coated finish
Includes: (4) shelf clips for mounting
Suitable for: Atosa refrigeration and shelving systems, commercial kitchen storage
Certifications: None on shelf; compatible with NSF certified appliances
Why Restaurant Owners Choose This
When you’re opening a new restaurant, you need restaurant equipment that removes friction from your path to revenue. The Atosa W0402569 shelf is a reliable, easy-to-install solution that helps you get your refrigeration organized during the kitchen buildout. Concept Services provides the full-service support you need: we source the right parts, inspect them for quality, install them to code, and support your team after opening. That means fewer surprises, faster installs, and equipment that performs under real-world service conditions. Choose a practical, durable shelf that lets your staff work smarter from day one.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





