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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
Learn more
StorageItem #: SSTW-3036-FS

Atosa SSTW-3036 MixRite 36" Work Table | 18/430 Stainless Steel Top | NSF Certified, Commercial Grade

CheckAuthorized Dealer
MFG: Atosa USA, Inc.
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$240.69
3 Units-3%
$238.23
4 Units-4%
$235.78
5+ Units-5%
$233.32
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Atosa SSTW-3036 MixRite Work Table is a purpose-built stainless steel prep station engineered for new restaurants and busy foodservice operations. At 36" wide x 30" deep x 34" high, its 18/430 (400 series) stainless steel top and open base with adjustable undershelf provide a sanitary, durable work surface that meets industry standards. Whether you’re completing a kitchen buildout or adding reliable restaurant equipment to support a high-volume line, this NSF certified table offers consistent performance and low maintenance — so you can focus on opening day and serving customers.

Key Features

  • Commercial-grade 18/430 stainless steel top (18 gauge) — Resists corrosion and provides a food-safe, easy-to-clean prep surface for daily foodservice use.
  • Size optimized for small footprints — 36" W x 30" D x 34" H fits most kitchen layouts and station workflows during a restaurant opening or kitchen buildout.
  • Open base with adjustable stainless undershelf — Maximizes accessible storage for pans, small equipment, and supplies while keeping items off the floor for sanitation and speed.
  • Turned-down edges and square/flat edge design — Prevents spills from running off the tabletop and keeps preparation areas tidy during peak service.
  • Adjustable 18/430 stainless legs with bullet feet — Level the table on uneven floors and maintain stable work surfaces in busy kitchens.
  • NSF certified & knock-down (KD) design — Meets health code requirements and ships efficiently to reduce lead times for your kitchen buildout.
  • Heavy-duty construction for long-term reliability — Built to withstand daily commercial use so you avoid frequent replacements and service interruptions.
  • Quick ship friendly — Readily available configurations help you shorten procurement timelines and get equipment installed faster.

Built for Commercial Success

Durability, hygiene, and consistent performance are non-negotiable when you’re launching a new restaurant. The SSTW-3036’s stainless steel construction and NSF certification ensure the table will withstand intense daily use while meeting sanitation standards. For entrepreneurs, that translates into fewer maintenance surprises, reduced downtime, and a stronger return on investment. Concept Services inspects every unit, coordinates delivery, and professionally installs the table so it’s ready for immediate use — protecting your timeline and your bottom line.

Specifications at a Glance

Model: Atosa SSTW-3036 MixRite Work Table
Dimensions: 36" W x 30" D x 34" H (work height)
Top: 18/430 stainless steel, 18-gauge, flat top (no backsplash), turned down edges
Base: Stainless steel open base with adjustable undershelf
Legs: 18/430 stainless steel adjustable legs with bullet feet
Certifications: NSF certified
Ship/Assembly: Knock-down (KD) for efficient shipping and installation

Why Restaurant Owners Choose This

When you’re opening a new restaurant, every piece of equipment must earn its place. The Atosa SSTW-3036 is chosen by owners and chefs for its durability, sanitary design, and compact footprint that adapts to busy prep lines. Concept Services goes beyond selling equipment — we source the right products, perform quality inspections, coordinate professional installation with proper utility considerations, and provide ongoing support. That full-service approach reduces lead times, ensures compliance with health codes, and helps you reach service-ready status faster.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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