
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Atosa SS1818D11R18 MixRite 1-Compartment Sink with Right Drainboard | 39" x 24" Commercial Stainless | NSF Certified
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $488.82 | |
| 3 Units | -3% | $483.84 | |
| 4 Units | -4% | $478.85 | |
| 5+ Units | -5% | $473.86 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Atosa SS1818D11R18 MixRite 1-compartment sink is a compact, NSF certified solution engineered for new restaurants and tight commercial kitchens. Measuring 39"W x 24"D x 44-1/2"H overall, with an 18"W x 18" front-to-back x 12" deep sink compartment and an 18" right-hand drainboard, this unit combines efficient footprint design with robust construction. For restaurateurs focused on speed to open and low-risk operation, this sink is a reliable building block in your kitchen buildout and daily foodservice workflow.
Key Features
- NSF Certified — Meets public health code requirements for commercial kitchens, simplifying inspections during your restaurant opening.
- 18 gauge stainless steel top — Durable, corrosion-resistant surface that stands up to harsh kitchen environments while remaining easy to sanitize.
- 18" x 18" x 12" sink compartment — Deep single bowl offers practical capacity for prep and washing without taking excessive floor space.
- 18" right-hand drainboard — Integrated workspace for drying, staging, or prep, improving workflow and reducing clutter at peak service times.
- Galvanized legs with adjustable ABS feet — Ensures stable leveling on uneven floors and secures installation to code-compliant standards.
- Compact overall dimensions (39" x 24" x 44-1/2") — Fits tight back-of-house footprints and simplifies placement in modular kitchen layouts.
- Commercial-grade construction — Built for heavy daily use in restaurants, catering operations, and other foodservice settings.
Built for Commercial Success
This Atosa sink is designed for restaurateurs who need dependable equipment from day one. The heavy-duty 18 gauge stainless steel and reinforced construction reduce maintenance and replacement costs, delivering a solid return on investment. Concept Services inspects each unit for quality and coordinates installation, so you avoid common pitfalls that delay openings. With this sink in place, your team has the reliable, sanitary station required for prep, cleaning, and compliance.
Specifications at a Glance
Manufacturer: Atosa USA, Inc.
Model: SS1818D11R18
Type: MixRite Sink, 1-compartment with right-hand drainboard
Overall Dimensions: 39" W x 24" D x 44-1/2" H
Sink Compartment: 18" (front-to-back) x 18" (side-to-side) x 12" deep
Top Gauge: 18 gauge stainless steel
Base Construction: Stainless steel with galvanized legs and adjustable ABS feet
Certifications: NSF Certified
Order Notes: Must be purchased in quantities of 6 unless doing will-call pickup
Why Restaurant Owners Choose This
When you’re opening a new restaurant, every piece of equipment must justify its place on the line. The Atosa SS1818D11R18 offers a compact footprint without sacrificing durability or sanitation. It pairs well with prep stations, hand sinks, and warewashing equipment to create reliable, code-compliant work zones. Concept Services acts as your partner at every step — sourcing the right model, performing quality inspections, managing delivery logistics, and completing professional installation with utilities tied in correctly. That level of support means fewer surprises, faster inspections, and a smoother route to your first service night.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





