
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Atosa SS1818D11D18 MixRite 54" One-Compartment Sink with 18" Drainboards | NSF Certified | Commercial Stainless
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $459.25 | |
| 3 Units | -3% | $454.56 | |
| 4 Units | -4% | $449.88 | |
| 5+ Units | -5% | $445.19 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Atosa SS1818D11D18 MixRite one-compartment sink is a purpose-built commercial kitchen equipment solution designed for new restaurants and busy foodservice operations. At 54" wide x 24" deep x 44-1/2" high, this NSF certified sink gives you a large 18" x 18" x 12" compartment flanked by 18" left and right drainboards to streamline prep and cleanup. For entrepreneurs working through a kitchen buildout, this sink offers the right mix of durability, code compliance, and practical workspace to get you ready for opening day.
Key Features
- NSF certified — Meets health code requirements so inspections go smoother during your restaurant opening.
- 18-gauge stainless steel top — Durable, easy to clean, and resistant to corrosion, built to last in high-volume environments.
- One 18" x 18" x 12" compartment — Deep, roomy basin handles large pots and pans without splashback or overflow issues.
- 18" left and right drainboards — Integrated workspace for drying, staging, and prep to improve kitchen flow and save countertop space.
- Galvanized legs with adjustable ABS feet — Stable, level installation on uneven floors and simplified sanitation beneath the unit.
- 54" overall length — Compact footprint for efficient kitchen layout while providing substantial workspace.
- Commercial-grade construction — Built for continuous use in foodservice environments; reduces likelihood of premature replacement.
- Sold in set quantities (6 each) or will-call pick up — Ideal for multi-station kitchens or phased installations during a kitchen buildout.
Built for Commercial Success
This Atosa sink is engineered for the realities of foodservice. With commercial-grade stainless steel construction and NSF certification, it withstands daily wear while protecting your team and customers. For a new restaurant, that means fewer surprises during inspections and less downtime from repairs. Concept Services sources and inspects every unit, ensuring you receive equipment that meets performance and code expectations — so your investment drives long-term value.
Specifications at a Glance
Manufacturer: Atosa USA, Inc.
Model: SS1818D11D18 (MixRite)
Overall Size: 54" W x 24" D x 44-1/2" H
Sink Compartment: 18" W x 18" (front-to-back) x 12" deep
Top Gauge: 18-gauge stainless steel
Drainboards: 18" left & right
Base Construction: Stainless steel with galvanized legs and adjustable ABS feet
Certifications: NSF certified
Quantity: Must be purchased in quantities of 6 each unless selecting will-call pick up
Why Restaurant Owners Choose This
When you’re opening a new restaurant, you need equipment that helps you move quickly from construction to service. The Atosa SS1818D11D18 streamlines back-of-house operations with integrated drainboards and a deep basin designed for heavy pots and pans. Concept Services augments the product with full-service support — we source the right fit for your layout, inspect for quality, coordinate professional installation (including utility hookups where applicable), and provide ongoing support so you're not left managing unexpected issues during opening week.
For restaurateurs focused on speed and reliability, this sink minimizes installation complexity and risk. Its commercial-grade materials and NSF certification mean faster approval from health departments and less chance of costly rework. Choose equipment that supports fast revenue generation and long-term operational stability.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





