
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Atosa MROS-93P 93" Double Overshelf for Pizza Prep Table | 18/430 Stainless | NSF Certified
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $449.98 | |
| 3 Units | -3% | $445.39 | |
| 4 Units | -4% | $440.79 | |
| 5+ Units | -5% | $436.20 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Atosa MROS-93P double overshelf is a purpose-built, NSF certified accessory for pizza prep tables and similar workstations. At 93" wide x 14" deep x 47" high, with 18/430 stainless steel construction and a sound-deadened design, this overshelf gives your team a tidy, durable staging area for pans, ingredients, and tools. For a new restaurant you’re racing to open, the MROS-93P delivers immediate organization and usable vertical storage so your line runs cleaner and faster—translating directly into a smoother restaurant opening and earlier revenue.
Key Features
- NSF Certified construction — meets health-code expectations for food contact areas so inspections are smoother during your restaurant opening.
- 18/430 stainless steel, 18-gauge — heavy-duty, corrosion-resistant finish stands up to daily cleaning and heavy use, lowering long-term replacement costs.
- Double shelf design, adjustable — two-tiered storage allows easy separation of ingredients and tools; adjustable shelf height adapts to prep workflows.
- 93" width (fits 85"–96" ranges) — wide coverage for full-size pizza prep tables and modular stations, improving access for multiple cooks.
- 14" depth — shallow footprint preserves counter space while providing ample staging for pans and ingredient bins.
- 47" overall height — positions items within easy reach for speed during service while keeping counters clear.
- Sound-deadened design — reduces noise in the kitchen, improving staff communication and reducing fatigue during busy shifts.
- Table-mounted installation — installs directly to prep tables for a secure, integrated setup that avoids the complexity of freestanding shelving.
Built for Commercial Success
The MROS-93P is engineered for the demands of foodservice. Its 18-gauge 18/430 stainless steel construction resists corrosion and holds up to rigorous daily sanitation, delivering the kind of reliability you need when opening a new restaurant. Because it’s NSF certified, you avoid unnecessary rework for health inspections. When paired with Concept Services’ sourcing, inspection, and professional installation, this overshelf becomes a small but vital part of a dependable kitchen that reduces downtime and improves your return on investment.
Specifications at a Glance
Manufacturer: Atosa USA, Inc.
Model: MROS-93P
Type: Overshelf, double, table-mounted (pizza prep table)
Dimensions: 93" W x 14" D x 47" H (fits 85"–96" widths)
Construction: 18/430 stainless steel, 18-gauge
Shelves: Double, adjustable
Design: Sound-deadened
Certifications: NSF certified
Power requirements: None (passive accessory)
Why Restaurant Owners Choose This
For restaurateurs opening a new concept, every piece of equipment must justify its place on the line. The Atosa MROS-93P is chosen for its straightforward utility—creating organized staging without taking up valuable counter space—and for its durability that reduces lifecycle costs. Concept Services ensures the overshelf is the right fit for your pizza prep table, inspects it before delivery, and installs it so your staff can begin training and service immediately. Together, you get certified, robust restaurant equipment that helps you open on schedule and operate reliably long after your first month of service.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





