Atosa MGF8414GR 60" Freezer Counter Work Top | 17.2 cu ft | ENERGY STAR Commercial Grade

Overview

The Atosa MGF8414GR two-section freezer counter is a commercial-grade solution designed to help you open your restaurant quickly and operate reliably. Combining a stainless steel worktop with a reach-in refrigerated cabinet, this unit provides functional workspace and safe frozen storage in one compact footprint (60-1/5" W x 30" D x 39-4/5" H). With 17.2 cu. ft. capacity, digital temperature controls and an operating range of -8° to 0°F, the MGF8414GR is built for demanding foodservice environments and streamlined kitchen buildouts.

Key Features

• Two-section reach-in freezer with (2) hinged solid doors — easy access to organized frozen inventory and reduced door openings for energy savings.
• 17.2 cu. ft. capacity — fits bulk ingredient storage for prep stations and small back-of-house operations.
• Stainless steel interior & exterior — durable, sanitary surfaces that meet your health code expectations and simplify cleaning.
• Worktop with backsplash — provides an immediate prep surface that speeds flow during service and reduces the need for separate prep tables.
• Digital temperature control (-8° to 0°F) — precise settings help you keep frozen goods safe and compliant with health regulations.
• R290 hydrocarbon refrigerant and 1/4 HP compressor — efficient, lower-GWP cooling aligned with modern sustainability goals.
• ENERGY STAR® certified and ETL-Sanitation listed — lower operating costs and compliance-ready for inspections.
• 4" casters and rear bottom-mounted self-contained refrigeration — easier positioning during kitchen buildout and service access for maintenance.

Built for Commercial Success

The MGF8414GR is engineered to withstand the pace of a commercial kitchen while protecting your inventory and margins. With all-stainless construction, robust refrigeration components, and ENERGY STAR® efficiency, this unit lowers lifetime operating costs while delivering consistent performance. When paired with Concept Services’ inspection and professional installation, you get a turnkey equipment solution that minimizes downtime and maximizes return on investment — essential when every day counts toward covering opening costs and achieving profitability.

Specifications at a Glance

Capacity: 17.2 cu. ft. • Dimensions: 60-1/5" W x 30" D x 39-4/5" H • Temperature Range: -8° to 0°F • Doors: (2) hinged solid doors • Shelves: (2) adjustable shelves • Refrigerant: R290 • Compressor: 1/4 HP • Power: 115V/60Hz/1-ph, 2.6A, NEMA 5-15P, cord included • Certifications: cETLus, ETL-Sanitation, ENERGY STAR®

Why Restaurant Owners Choose This

For restaurateurs launching a new concept, the Atosa MGF8414GR provides a confident balance of workspace, cold storage, and efficiency. You get equipment that arrives ready to integrate into your kitchen buildout — reducing coordination time, simplifying health-code compliance, and lowering first-year operating expenses. Concept Services sources, inspects, and installs this unit so you avoid common pitfalls like wrong sizing, incorrect electrical hookups, or non-compliant sanitation issues. The result is predictable performance from day one and reliable service for years to come.