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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready
RefrigerationItem #: MCF8732GR-EQ

Atosa MCF8732GR Two-Section Freezer Merchandiser | 28.5 cu.ft. | Commercial Grade Cold Storage for New Restaurants

CheckAuthorized Dealer
MFG: Atosa USA, Inc.
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$2,925.69
3 Units-3%
$2,895.84
4 Units-4%
$2,865.98
5+ Units-5%
$2,836.13
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Atosa MCF8732GR two-section freezer merchandiser is designed to give new restaurant owners a dependable, high-capacity cold storage solution that moves you from kitchen buildout to restaurant opening faster. With a compact 39-1/2"W x 31-1/2"D x 81-1/5"H footprint and 28.5 cu. ft. of usable volume, this bottom-mount, self-contained unit combines visibility, organization, and commercial durability in a black exterior package. The MCF8732GR is built to integrate into your foodservice operation with user-friendly digital temperature control, glass doors for easy product identification, and an interior engineered for frequent use.

Key Features

  • Spacious 28.5 cu. ft. capacity — stores bulk product and packaged goods to reduce restock frequency and streamline prep during busy shifts.
  • Two self-closing hinged glass doors with locks — secure inventory while offering clear product visibility for quick access during service and for merchandising cold prepped items.
  • Digital temperature control (-8° to 0°F) — precise settings protect product quality and simplify compliance with health codes and refrigeration best practices.
  • Stainless steel interior & adjustable shelving (8 shelves) — durable, easy-to-clean surfaces and flexible storage configurations match changing menu needs and reduce cleaning downtime.
  • LED interior lighting — improves product visibility with low heat output and energy-efficient illumination.
  • R290 hydrocarbon refrigerant & 3/4 HP compressor — efficient cooling performance with modern refrigerant that supports lower environmental impact and operating costs.
  • Automatic evaporation and cord with NEMA 5-15P — reduces maintenance tasks and simplifies installation on standard 115v/60/1-ph circuits (8.6 amps).
  • cETLus and ETL-Sanitation certified construction — built for foodservice environments and designed to meet many inspection expectations during your restaurant opening.

Built for Commercial Success

This freezer merchandiser is engineered for the relentless pace of commercial kitchens. The robust 3/4 HP compressor and self-contained bottom-mount refrigeration deliver consistent temperatures that protect your food costs and reduce waste. With stainless steel interiors and heavy-duty components, the MCF8732GR stands up to daily cleaning and the demands of high-turnover kitchens — giving you reliability that supports long-term ROI. For entrepreneurs focused on a quick, dependable launch, this unit minimizes the risk of refrigeration downtime that can derail opening schedules.

Specifications at a Glance

Dimensions: 39-1/2" W x 31-1/2" D x 81-1/5" H • Capacity: 28.5 cu. ft. • Temperature Range: -8° to 0°F • Doors: (2) self-closing hinged glass doors with locks • Shelves: (8) adjustable shelves • Interior Lighting: LED • Refrigerant: R290 Hydrocarbon • Compressor: 3/4 HP • Electrical: 115v/60/1-ph, 8.6 amps, cord with NEMA 5-15P • Certifications: cETLus, ETL-Sanitation.

Why Restaurant Owners Choose This

You’re launching a concept and every day to opening matters — the Atosa MCF8732GR reduces lead time risk by offering a widely available, proven refrigeration platform that’s easy to set up and maintain. Paired with Concept Services, you get more than equipment: we source the right models, perform thorough inspections, manage installation with proper utility hookups, and stand by you with ongoing support. That full-service approach means one less vendor to coordinate and fewer delays in your kitchen buildout. Whether you need reliable frozen storage for prep, grab-and-go merchandising, or extra back-of-house capacity, this merchandiser helps you start serving customers sooner and with confidence.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
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Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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