
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Atosa MCF8728GR 3-Section Glass Door Freezer Merchandiser | 68 cu. ft. | Commercial Grade Cold Storage
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $5,209.93 | |
| 3 Units | -3% | $5,156.76 | |
| 4 Units | -4% | $5,103.60 | |
| 5+ Units | -5% | $5,050.44 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Atosa MCF8728GR three-section freezer merchandiser is engineered for restaurateurs who need dependable, high-capacity cold storage during a fast kitchen buildout. With a spacious 68 cu. ft. capacity in a compact 81-9/10" W x 31-1/2" D x 81-1/5" H footprint, this unit combines merchandising visibility—thanks to three hinged glass doors—with commercial-grade performance. Whether you’re staging product for service or stocking frozen ingredients for back-of-house prep, the MCF8728GR provides reliable temperature control and efficient organization to support your restaurant opening timeline.
Key Features
- 68 cu. ft. capacity: Large internal volume with (12) adjustable shelves to store bulk frozen goods and reduce restock frequency—ideal for new restaurants scaling inventory quickly.
- Three self-closing hinged glass doors with locks: Improve product visibility for staff and inspectors while securing inventory after hours.
- Digital temperature control (-8° to 0°F): Precise management of freezer setpoints reduces spoilage and keeps you compliant with food safety expectations during inspections.
- Bottom-mount self-contained refrigeration (1 HP): Compact compressor layout simplifies installation and service while delivering consistent cooling performance for foodservice environments.
- R290 hydrocarbon refrigerant: Energy-efficient, low-global-warming-potential refrigerant that supports sustainability goals without sacrificing reliability.
- Stainless steel interior & LED lighting: Durable, easy-to-clean surfaces and bright illumination for faster stock checks and HACCP-friendly cleaning routines.
- Automatic evaporation & corded power: Built-in automatic condensate evaporation and a NEMA L14-20P cord for straightforward electrical hookup, helping to reduce installation time.
- cETLus & ETL-Sanitation certified: Third-party safety and sanitation validation for peace of mind during health department inspections (helps with code compliance during your restaurant opening).
Built for Commercial Success
The MCF8728GR is built to stand up to the demands of a busy commercial kitchen. With a 1 HP compressor and robust stainless-steel interior, this freezer is designed for long service life and reduced downtime. For new restaurant owners, that durability translates directly into lower total cost of ownership—less emergency replacement, fewer service calls, and predictable performance during critical opening months. Concept Services ensures each unit is sourced, inspected, and prepped before delivery so your kitchen gets a reliable piece of restaurant equipment that’s ready to go.
Specifications at a Glance
Model: Atosa MCF8728GR
Dimensions: 81-9/10" W x 31-1/2" D x 81-1/5" H
Capacity: 68 cu. ft.
Doors: (3) self-closing hinged glass doors with locks
Shelves: (12) adjustable shelves
Temperature Range: -8° to 0°F (digital control)
Refrigeration: Bottom-mount, self-contained, R290
Compressor: 1 HP
Electrical: 208-230/115v/60/1-ph, 6.2 amps, cord with NEMA L14-20P
Certifications: cETLus, ETL-Sanitation
Why Restaurant Owners Choose This
When opening a restaurant you need equipment that helps you move quickly without compromising food safety or presentation. The Atosa MCF8728GR delivers commercial kitchen equipment reliability with merchandising-friendly glass doors and flexible shelving. Concept Services adds value by sourcing the right unit for your layout, conducting thorough inspections, coordinating electrical and placement needs, and installing the freezer correctly—so you avoid delays and can focus on training staff and launching your concept.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





