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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
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SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
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RefrigerationItem #: MCF8727GR-FS

Atosa MCF8727GR 54" Two-Section Refrigerator Merchandiser | 44.9 cu. ft. | Commercial Grade Display

CheckAuthorized Dealer
MFG: Atosa USA, Inc.
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$2,527.17
3 Units-3%
$2,501.39
4 Units-4%
$2,475.60
5+ Units-5%
$2,449.81
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Atosa MCF8727GR two-section refrigerator merchandiser is a commercial kitchen staple for restaurants preparing for a fast, reliable launch. Sized at 54-2/5" W x 29-7/10" D x 81-1/5" H and offering 44.9 cu. ft. of usable capacity, this merchandiser balances product display and cold storage in one turnkey unit. Whether you’re staging grab-and-go items or backing up a prep line, the MCF8727GR is built for the pace and demands of a new restaurant opening and kitchen buildout.

Key Features

  • Two sliding glass doors for clear product visibility and fast customer access—ideal for front-of-house display or back-of-house staging.
  • 44.9 cu. ft. capacity with (8) adjustable shelves to organize inventory and maximize space utilization during peak service.
  • Bottom-mounted self-contained refrigeration with R290 hydrocarbon refrigerant—efficient, eco-friendly cooling that reduces operating cost.
  • Dixell electronic controller for precise temperature management (33° to 40°F) to keep perishables safe and compliant with foodservice requirements.
  • Stainless steel interior & LED interior lighting for durability, easy sanitation, and attractive product presentation under low energy lighting.
  • Lighted header panel to increase visibility of your offerings and support merchandising at the counter or retail display.
  • 2" casters for easier positioning during kitchen buildout and simplified cleaning access underneath the unit.
  • Compact electrical footprint: 115V/60/1-ph, 4.2 amps, NEMA 5-15 cord—standard power for most commercial kitchens and quick install by your electrician or our technicians.

Built for Commercial Success

This Atosa merchandiser is constructed for the rigors of a busy foodservice environment. The stainless steel interior resists corrosion and simplifies cleaning while the black steel exterior provides a professional, low-maintenance finish. Certified to ETL-Sanitation and cETLus standards, the MCF8727GR meets recognized safety and sanitation benchmarks so you can focus on operations, not equipment failures. With a reliable 1/4 HP compressor and R290 refrigerant, you get efficient cooling, lower energy draw, and a long service life—translating to strong return on investment for your restaurant.

Specifications at a Glance

  • Model: Atosa MCF8727GR
  • Dimensions: 54-2/5" W x 29-7/10" D x 81-1/5" H
  • Capacity: 44.9 cu. ft.
  • Doors: (2) sliding glass doors
  • Shelves: (8) adjustable shelves
  • Temperature Range: 33° to 40°F (Dixell controller)
  • Refrigerant: R290 hydrocarbon
  • Compressor: 1/4 HP; Electrical: 115V/60/1-ph, 4.2 amps, NEMA 5-15 cord
  • Certifications: cETLus, ETL-Sanitation
  • Other: LED interior lighting, lighted header panel, 2" casters

Why Restaurant Owners Choose This

When you’re opening a new restaurant, speed and reliability matter. The Atosa MCF8727GR gives you both: fast installation options, straightforward power requirements, and a compact footprint that fits tight kitchen plans. Concept Services sources and inspects each unit before delivery, coordinates professional installation to meet health codes and local requirements, and provides ongoing support so you avoid costly downtime. This merchandiser is a smart investment for operators seeking dependable performance, attractive merchandising, and lower lifecycle costs—helping you get to revenue sooner and stay profitable longer.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
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Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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