
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Atosa MCF8723GR 54" Two-Section Glass Door Merchandiser Refrigerator | ENERGY STAR | Fast Restaurant Opening
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $2,246.67 | |
| 3 Units | -3% | $2,223.74 | |
| 4 Units | -4% | $2,200.82 | |
| 5+ Units | -5% | $2,177.89 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Atosa MCF8723GR two-section refrigerator merchandiser is engineered for restaurants, cafes, and foodservice operations that need dependable cold storage and an attractive display. At 54-3/8" W x 31-1/2" D x 81-1/5" H and 43.8 cu. ft. capacity, this unit balances display space with commercial refrigeration performance. Built with a stainless steel interior, black steel exterior, LED lighting, and two self-closing hinged glass doors with locks, the MCF8723GR is an excellent choice when you need to move quickly from kitchen buildout to restaurant opening while maintaining professional presentation and food safety.
Key Features
- ENERGY STAR® certified — Reduces utility costs during your crucial first months of operation and beyond, helping you protect margins.
- 43.8 cu. ft. capacity — Ample storage for prepped ingredients, packaged goods, or grab-and-go items that support high-turn operations during opening week.
- R290 hydrocarbon refrigerant — Environmentally friendly refrigerant with efficient thermal performance and lower lifetime energy usage.
- Dixell electronic controller — Precise temperature control (33°–38°F) to meet food safety requirements and simplify daily checks for health inspectors.
- Stainless steel interior & LED lighting — Durable, easy-to-clean surfaces and bright interior illumination for attractive product merchandising and fast sanitation.
- Two self-closing glass doors with locks — Secure front-of-house display that also maintains consistent internal temperature by minimizing open-door exposure.
- Bottom-mounted self-contained refrigeration — Simplifies installation and service access, minimizing downtime during your restaurant opening timeline.
- Mobility with 2" casters — Move the unit during setup or cleaning without heavy lifting; simplifies kitchen layout adjustments during buildout.
Built for Commercial Success
This Atosa merchandiser is built to handle the demands of daily foodservice operation. With cETLus and ETL-Sanitation compliance and commercial-grade construction, the MCF8723GR provides the reliability you need to open on schedule and stay open. Robust components, a 1/5 HP compressor, and well-engineered airflow reduce wear and extend service intervals — translating to lower maintenance costs and fewer interruptions to revenue. Choosing equipment that lasts is a critical ROI decision; Concept Services helps you make that choice and supports it with inspection and ongoing service.
Specifications at a Glance
Model: Atosa MCF8723GR
Dimensions: 54-3/8" W x 31-1/2" D x 81-1/5" H
Capacity: 43.8 cu. ft.
Temperature Range: 33°–38°F
Refrigerant: R290 Hydrocarbon
Compressor: 1/5 HP, bottom-mounted self-contained
Power: 115V/60Hz/1-ph, 3.2 amps, cord with NEMA 5-15P
Doors: (2) self-closing hinged glass doors with locks
Shelves: (8) adjustable shelves
Certifications: cETLus, ETL-Sanitation, ENERGY STAR®
Why Restaurant Owners Choose This
When you're opening a new restaurant, every day counts. The Atosa MCF8723GR is chosen by restaurateurs because it combines speed to open with dependable operation: pre-configured specs, an easy-install bottom-mounted system, and ENERGY STAR efficiency cut both lead times and operating costs. Paired with Concept Services, you get equipment that has been sourced, inspected, and installed to meet health-code expectations so you can focus on training staff, finalizing menus, and driving sales from day one.
From quick lead-time availability to long-term reliability and low total cost of ownership, this merchandiser supports both front-of-house merchandising and back-of-house inventory needs. It’s a practical, high-value investment for new restaurant owners who need to launch quickly and operate confidently.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





