Atosa ICE140-S Water Filtration System | 3M 0.2 Micron | NSF Certified for Ice Machines

Overview

The Atosa ICE140-S is a commercial-grade water filtration system designed specifically for ice machines and fast-paced foodservice environments. Built around a proven 3M filtration cartridge, this NSF certified unit removes cysts, bacteria, sediment, chlorine taste and odor, and helps control scale—delivering cleaner, clearer ice for cubers up to 1000 lbs and flakers up to 1800 lbs. For new restaurant owners, the ICE140-S is a practical investment that reduces equipment downtime, extends service intervals, and accelerates your path from kitchen buildout to revenue.

Key Features

• NSF Certified — Meets industry standards for ice machine water filtration, simplifying health-code compliance for your restaurant opening.
• 0.2 Micron Rating — Captures cysts, bacteria and fine sediment to improve ice quality and protect internal components.
• 2.1 GPM Flow Rate — Supports continuous ice production for compatible Atosa models without restricting performance.
• 25,000 Gallon Capacity — Long service life reduces cartridge changes and maintenance interruptions during critical launch periods.
• Valve-in-Head with 1/4-Turn Shutoff — Speeds installation and cartridge replacement while minimizing water shutoff complexity.
• Compact Footprint — 14-7/8" H x 5-1/16" D fits tight mechanical rooms and under-sink locations common in new restaurant kitchens.
• Integral Mounting Bracket & O-Ring Seal — Simple, secure mounting reduces install time and ensures a reliable seal for years of service.
• Wide Compatibility — Engineered to protect Atosa ice machine models (YR140, YR280, YR450, YR800) and other similar capacity cubers and flakers.

Built for Commercial Success

The ICE140-S is built to withstand the demands of a busy commercial kitchen. With a sturdy valve-in-head design, quality 3/8" FNPT connections, and a maximum rated pressure of 125 psi at 100°F, this filter stands up to heavy use while protecting your ice machine’s compressor and plumbing from scale and sediment. For new restaurant operators, that translates into fewer service calls, lower long-term equipment costs, and a dependable ice supply—critical for bar service, beverage stations, and cold prep areas.

Specifications at a Glance

• Manufacturer: Atosa USA, Inc.
• Model: ICE140-S
• Filter Type: 3M single vessel water filter unit, valve-in-head
• Micron Rating: 0.2 microns
• Service Flow Rate: 2.1 GPM
• Capacity: 25,000 gallons (10,001 - 50,000 range)
• Dimensions: 14-7/8" H x 5-1/16" D
• Connections: 3/8" FNPT
• Max Pressure: 125 psi @ 100°F
• Includes: integral mounting bracket, o-ring seal cartridge filter
• Compatible With: Atosa YR140, YR280, YR450, YR800 (cubers up to 1000 lbs, flakers up to 1800 lbs)

Why Restaurant Owners Choose This

When you’re opening a new restaurant, you need equipment that reduces risk and simplifies compliance. The ICE140-S delivers proven filtration performance that keeps ice production steady and taste-neutral—important for customer perception and for protecting beverage and food prep operations. Concept Services sources and inspects each unit before delivery, coordinates professional installation with proper utility connections, and provides ongoing support so you can focus on opening day, not troubleshooting gear. Choose the ICE140-S for a reliable, NSF certified water filtration solution that helps keep your operation in service and your customers satisfied.