Atosa CYR700P 48-1/4" Ice Bin | 700 lb Capacity | Durable Commercial Grade

Overview

The Atosa CYR700P ice bin is a purpose-built component for commercial kitchens and bars that helps your team maintain a steady supply of ice during peak service. With a 700 lb storage capacity and a compact 48-1/4" footprint, this bin is ideal for new restaurants and foodservice operations that need reliable, high-capacity storage without sacrificing speed or accessibility. Designed with a plastic and stainless steel exterior, a top-hinged slanted black plastic door, and 6" adjustable legs, the CYR700P supports efficient workflow and easier cleaning during your kitchen buildout and restaurant opening.

Key Features

• 700 lb Capacity: Store ample ice to support rush periods for beverage service, prep stations, and cold-holding needs without constant refilling.
• 48-1/4" Width: Fits into common kitchen layouts and under shelf systems used in commercial kitchen equipment plans.
• Plastic & Stainless Steel Exterior: Durable, corrosion-resistant finish stands up to wet environments and frequent cleaning — ideal for long-term reliability.
• Top-Hinged Slanted Door: Ergonomic access reduces scoop time and improves speed of service at the bar and line stations.
• Includes Ice Scoop & Bin Adapter: Ready-to-use on delivery to minimize setup time and get your team serving immediately.
• 6" Adjustable Legs: Level on uneven floors and meet local sanitation and clearance requirements for cleaning underneath.
• ETL & ETL-Sanitation Certified: Built to recognized safety and sanitation standards commonly required during kitchen inspections.
• Compact Footprint, High Storage: Optimizes space in your kitchen buildout so you can allocate room for other essential restaurant equipment.

Built for Commercial Success

The CYR700P is engineered for the relentless pace of foodservice environments. Its combination of commercial-grade materials and thoughtful ergonomics means reduced maintenance and dependable performance — attributes that matter when you're opening a new restaurant and every shift impacts your reputation. With certifications such as ETL and ETL-Sanitation, you get peace of mind during health code inspections. Concept Services goes further: we source the right ice bin for your layout, inspect it before delivery, professionally install it with correct utility coordination, and provide ongoing support to protect your investment.

Specifications at a Glance

• Manufacturer: Atosa USA, Inc.
• Model: CYR700P
• Width (side to side): 48-1/4"
• Storage Capacity: 700 lb
• Exterior Finish: Plastic & Stainless Steel
• Door Style: Top-hinged slanted black plastic door
• Legs: 6" Adjustable
• Accessories Included: Ice scoop & bin adapter
• Certifications: ETL, ETL-Sanitation

Why Restaurant Owners Choose This

You need equipment that helps you open on time and perform under pressure. The Atosa CYR700P is chosen by restaurateurs who value a practical mix of capacity, durable construction, and quick access. It integrates cleanly into beverage and prep stations, reduces service bottlenecks, and minimizes downtime for maintenance. When paired with Concept Services' full-service approach — sourcing the right model, inspecting units, handling installation, and providing post-install support — you get a turnkey foodservice equipment solution designed to shorten lead times, ensure compliance, and get you to revenue faster.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.