Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Atosa AGR-6B-NG 36" 6-Burner Gas Range | 219,000 BTU Commercial Grade | Durable Stainless Steel
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $1,457.78 | |
| 3 Units | -3% | $1,442.90 | |
| 4 Units | -4% | $1,428.03 | |
| 5+ Units | -5% | $1,413.15 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Atosa AGR-6B-NG 36" natural gas range is a commercial-grade workhorse built for busy restaurants, catering kitchens, and foodservice operators launching a new concept. With six high-output 32,000 BTU open burners, a spacious 26-1/2" standard oven, and an all-stainless steel exterior, this range delivers the performance and durability you need to get to opening day faster and stay in service for years. Concept Services brings this professional piece of restaurant equipment to your kitchen with full sourcing, inspection, installation, and post-sale support to simplify your restaurant opening and kitchen buildout.
Key Features
- High output burners: (6) 32,000 BTU open burners provide rapid boil and fast sauté recovery—ideal for high-volume lines and quick ticket times.
- Robust oven: (1) 26-1/2" standard oven with (2) adjustable chrome racks handles batch cooking and holds consistent oven temperatures for reliable results.
- Stainless steel construction: Front, back, sides, kick plate, back guard and overshelf are all stainless steel for easy cleaning and long-term durability—perfect for commercial environments.
- Removable cast iron grates: Heavy-duty grates are removable for cleaning and provide stable support for heavy pots and pans.
- Mobility and installation: (4) casters simplify placement during kitchen buildout and make it easier to access utilities and clean beneath the unit.
- Safety & compliance: cETLus and ETL-Sanitation certifications mean this piece meets recognized safety and sanitation standards important for passing inspections.
- High total BTU: 219,000 total BTU capacity supports simultaneous multi-station cooking without loss of performance.
- Serviceable design: Pilot light, drip tray, and easy-access components cut service time and reduce downtime if maintenance is needed.
Built for Commercial Success
This range is engineered for constant use in foodservice environments—heavy duty materials, proven gas components, and a layout designed for efficient workflow. For a new restaurant, that translates to fewer startup headaches, consistent menu execution, and a lower total cost of ownership. Concept Services inspects every unit before delivery and coordinates professional installation, including utility hookups, to ensure compliance with local codes and a reliable handoff to your operational team.
Specifications at a Glance
Model: Atosa AGR-6B-NG (CookRite Range)
Dimensions: 36" W x 31" D x 57-3/8" H
Burners: (6) 32,000 BTU open burners
Oven: (1) 26-1/2" W standard oven with (2) adjustable chrome racks
Total BTU: 219,000 BTU
Exterior: All stainless steel (front, back, sides, kick plate, back guard & overshelf)
Mobility: (4) casters
Certifications: cETLus, ETL-Sanitation
Fuel Type: Natural Gas (NG)
Why Restaurant Owners Choose This
You’re opening a restaurant and every day counts—this Atosa range helps you hit the ground running. Its powerful burners and consistent oven performance speed up service, while stainless construction and serviceable parts reduce maintenance during your most critical months. Pair that with Concept Services’ full-service offerings—expert sourcing, pre-delivery inspection, professional installation, and ongoing support—and you get a turnkey solution built to shorten your time to revenue and protect your investment.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
