Atosa AGR-4B-NG 24" Gas Range | 4 x 32K BTU Burners | Commercial Grade, Space-Saving Oven

Overview

The Atosa AGR-4B-NG 24" CookRite gas range is built to help new restaurants open faster and operate reliably. With four 32,000 BTU open burners and a 20" space-saver oven in a compact 24" wide footprint (24"W x 31"D x 57-3/8"H), this range delivers professional-grade performance for small kitchens, satellite kitchens, or tightly packed line stations. Its all-stainless-steel exterior, removable cast iron grates, and welded construction make it a durable piece of restaurant equipment that stands up to daily use in foodservice environments.

Key Features

• High-output burners: (4) 32,000 BTU open burners provide consistent, rapid heat for sautéing, searing, and high-volume cooking — perfect for busy service periods.
• Space-saving oven: (1) 20" oven with (2) adjustable chrome racks allows you to roast, braise, or hold product without requiring large floor space.
• All stainless steel exterior: Front, back sides, kick plate, back guard, and overshelf ensure easy cleaning, corrosion resistance, and a professional look for your kitchen.
• Removable cast iron grates: Durable for heavy pots and pans; removable for quick cleaning and maintenance, reducing downtime during your restaurant opening.
• Built for mobility: (4) casters make positioning and installation faster during your kitchen buildout and simplify deep-clean access.
• Safety and sanitation: ETL-Sanitation and cETLus listings provide code-friendly assurance — Concept Services will confirm local compliance and assist with health-code documentation.
• Compact footprint: 24"W fits narrow lineups and small back-of-house footprints, helping you optimize kitchen layout to accelerate time-to-revenue.
• Backriser with hi-shelf: Provides added storage and protects walls from heat, while keeping commonly used tools within reach for faster service.

Built for Commercial Success

This Atosa range is commercial kitchen equipment engineered for longevity and dependable performance. With a total of 152,000 BTU capacity and heavy-duty components, you get the reliability to handle daily high-volume service. Concept Services inspects each unit before delivery and provides professional installation — including gas hookups and utility coordination — so you avoid common pitfalls that delay restaurant openings. The result is less downtime, fewer surprises during inspection, and a faster path to serving customers.

Specifications at a Glance

Manufacturer: Atosa USA, Inc.
Model: AGR-4B-NG
Dimensions: 24"W x 31"D x 57-3/8"H
Burners: (4) 32,000 BTU open burners
Oven: (1) 20" space saver oven, (2) adjustable chrome racks
Total BTU: 152,000 BTU
Exterior: All stainless steel (front, back sides, kick plate, back guard & overshelf)
Mobility: (4) casters
Certifications: cETLus, ETL-Sanitation

Why Restaurant Owners Choose This

When you're launching a new restaurant, you need restaurant equipment that reduces risk and speeds up your kitchen buildout. The Atosa AGR-4B-NG answers that need with compact, high-output performance and a durable stainless finish that simplifies maintenance. Paired with Concept Services' sourcing, inspection, installation, and ongoing support, this range helps ensure your restaurant opening timeline stays on track. From utility coordination to health-code readiness, we take care of the details so you can focus on menu, staff, and customers.