Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Atosa AGR-10B-NG 60" Gas Range | 10-Burner Commercial Range | High-Output 374,000 BTU
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $2,775.24 | |
| 3 Units | -3% | $2,746.92 | |
| 4 Units | -4% | $2,718.60 | |
| 5+ Units | -5% | $2,690.29 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Atosa AGR-10B-NG is a heavy-duty 60" commercial gas range designed for restaurants that need fast, reliable cooking capacity during a high-volume restaurant opening and beyond. With (10) 32,000 BTU open burners and dual 26-1/2" ovens, this range provides the versatility to run multiple stations simultaneously—sauté, boil, reduce and roast—all on one compact footprint (60" W x 31" D x 57-3/8" H). Constructed with an all stainless steel exterior and commercial-grade components, the AGR-10B-NG is built to withstand the demands of daily foodservice operations while helping you reach revenue-generating service quickly.
Key Features
- High Output Burners: (10) open burners at 32,000 BTU each for rapid boil times and quick recovery—ideal for back-to-back ticket times.
- Dual Ovens: Two 26-1/2" ovens with adjustable chrome racks allow flexible baking and roasting; each oven includes a pilot light for reliable ignition.
- Durable Construction: All-stainless steel front, back, sides, kick plate, back guard and hi-shelf for easy sanitation and long service life.
- Serviceable Design: Removable cast iron top grates and drip tray simplify cleaning and maintenance to reduce downtime.
- Mobility: (4) casters make positioning and kitchen layout changes fast during your kitchen buildout or remodel.
- Power & Compliance: 374,000 total BTU output with cETLus and ETL-Sanitation listings—designed for professional foodservice environments.
- Space-Smart Footprint: 60" width delivers commercial capacity without requiring a walk-in-sized footprint, helping you optimize small kitchens.
- Manual Controls: Simple, reliable manual controls mean quick training for new staff and straightforward operation during busy shifts.
Built for Commercial Success
This range is engineered for the rigors of a busy restaurant. Reliability matters when every service impacts your reputation and bottom line—components are selected to minimize failures, and the stainless exterior resists corrosion and simplifies cleaning for health-code compliance. For entrepreneurs, the AGR-10B-NG represents a balance of immediate performance and long-term value: high throughput today, durable operation for years. Concept Services inspects every unit and coordinates installation so you get the expected ROI faster and with less risk.
Specifications at a Glance
Manufacturer: Atosa USA, Inc.
Model: AGR-10B-NG
Category: 60" Gas Restaurant Range
Dimensions: 60" W x 31" D x 57-3/8" H
Burners: (10) 32,000 BTU open burners
Total BTU: 374,000 BTU
Ovens: (2) 26-1/2" ovens, each with (2) adjustable chrome racks
Controls: Manual
Construction: All stainless steel exterior, removable cast iron grates, drip tray, back guard & hi-shelf
Mobility: (4) casters
Certifications: cETLus, ETL-Sanitation
Why Restaurant Owners Choose This
You choose equipment that gets your menu out the door quickly and consistently. The AGR-10B-NG gives you the raw cooking power and flexible oven capacity needed for diverse menus—without sacrificing kitchen flow. Pair that with Concept Services’ full-service support—sourcing, inspection, installation and ongoing support—and you can reduce lead times, avoid common pitfalls during a restaurant opening, and focus on training staff and perfecting your menu. Whether you’re launching a fast-casual concept or a full-service kitchen, this range helps you reach service-ready status fast.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
