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Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
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CookingItem #: 966 SINGLE-FS

Blodgett 966 SINGLE Gas Deck Oven 42"W | Fast Restaurant Opening | NSF Certified

CheckAuthorized Dealer
MFG: Blodgett (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$20,785.76
3 Units-3%
$20,573.66
4 Units-4%
$20,361.56
5+ Units-5%
$20,149.46
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Blodgett 966 SINGLE gas deck oven is a cornerstone piece of commercial kitchen equipment designed to streamline your new restaurant's kitchen buildout. With a 42" wide by 32" deep deck interior and a robust 50,000 BTU heating system, this oven provides the precise temperature control and durability needed for a successful restaurant opening. The oven’s aluminized steel interior and stainless steel exterior ensure it stands up to the rigors of foodservice environments while maintaining compliance with NSF and cETLus certifications.

Key Features

  • Spacious Deck Interior: 42"W x 32"D cooking surface accommodates a variety of menu items, maximizing kitchen efficiency.
  • Precise Temperature Control: Mechanical thermostat adjustable from 200-500°F for consistent cooking results.
  • Robust Construction: Angle iron frame with steel deck and aluminized steel interior for long-lasting durability.
  • Stainless Steel Exterior: Full stainless steel top, front, sides, and back provide easy cleaning and a professional look.
  • Convenient Counter-Balanced Doors: Heavy chrome handles and 16-1/4" high door sections make operation safe and ergonomic.
  • Adjustable Legs: 19" stainless steel legs allow for easy leveling and integration into your kitchen layout.
  • Certified for Safety and Hygiene: NSF certified and cETLus listed to meet health codes and fire safety regulations.
  • Powerful Heating: 50,000 BTU gas heat provides quick recovery and reliable cooking performance.

Built for Commercial Success

The Blodgett 966 SINGLE is built to withstand the demanding pace of a busy commercial kitchen. Its durable materials and precise engineering result in an oven that delivers consistent, high-quality foodservice results day after day. Investing in this NSF certified oven means you’re choosing equipment that supports your restaurant’s long-term success by minimizing downtime and maintenance costs.

Specifications at a Glance

  • Dimensions: 42"W x 32"D deck interior
  • Deck Qty: 1
  • Temperature Range: 200-500°F mechanical thermostat
  • Door Height: 16-1/4"
  • Power: 50,000 BTU gas
  • Mounting: 19" stainless steel adjustable legs
  • Exterior Finish: All stainless steel
  • Interior Finish: Aluminized steel
  • Certifications: NSF, cETLus, CE

Why Restaurant Owners Choose This

For entrepreneurs launching new restaurants, the Blodgett 966 SINGLE gas deck oven offers a reliable, NSF certified solution that meets stringent foodservice standards. Its fast heat-up and recovery times help speed your kitchen buildout and restaurant opening, reducing delays and allowing you to start serving customers sooner. With Concept Services handling sourcing, inspection, installation, and ongoing support, you can focus on your menu and operations while trusting your kitchen equipment performs flawlessly.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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