Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Southbend 92-1005 Prison Package for Altair & Sirius | Lockable Stainless Control Cover | Commercial Grade Security
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $1,881.79 | |
| 3 Units | -3% | $1,862.58 | |
| 4 Units | -4% | $1,843.38 | |
| 5+ Units | -5% | $1,824.18 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Southbend 92-1005 Prison Package is a purpose-built control security kit designed to protect the control area of Altair and Sirius cooking compartments. In a new restaurant buildout, control access and equipment integrity are critical—especially during high-traffic service periods or when multiple staff members are training. This stainless-steel, lockable hinged cover, combined with tamper-proof screws and adjustable flanged feet, provides a simple, robust solution to secure controls and reduce the risk of accidental adjustments, vandalism, or unauthorized use. Concept Services integrates this modification into your kitchen equipment package to get your kitchen operational faster and with fewer surprises.
Key Features
- Lockable stainless-steel hinged cover – Durable protection for controls; resists corrosion in demanding foodservice environments and keeps settings secure.
- Tamper-proof screws – Prevent unauthorized removal and ensure long-term security of critical components.
- (2) Adjustable flanged feet – Maintain stable installation and proper leveling inside your kitchen layout, reducing vibration and wear.
- Model fit – Specifically engineered for Altair & Sirius models; supplied as 1 kit per compartment for precise compatibility.
- Compact footprint – Adds security without changing unit dimensions or obstructing service access for maintenance professionals.
- Commercial-grade construction – Stainless steel materials and heavy-duty hardware hold up to rigorous daily use in restaurant environments.
- Turnkey upgrade – Concept Services can pre-install and inspect the package so the equipment ships ready-to-use at your site.
Built for Commercial Success
This modification is built for the realities of foodservice: frequent use, staff turnover, and the pressures of a restaurant opening. By securing controls and reducing the chance of accidental changes or tampering, the 92-1005 helps lower service interruptions and costly repairs. For new restaurant owners, that reliability translates directly to fewer delays, better health and safety compliance, and a faster route to consistent revenue. When Concept Services sources and installs this package as part of your kitchen buildout, you get an inspected, verified component that contributes to long-term operational uptime.
Specifications at a Glance
- Manufacturer: Southbend (Middleby)
- Model: 92-1005 (Prison Package)
- Compatibility: Altair & Sirius models (1 kit per compartment)
- Includes: Lockable stainless steel hinged cover for controls (lock not included), tamper-proof screws, (2) adjustable flanged feet
- Material: Stainless steel cover and hardware
- Installation: Surface-mounted to control panel area; professional installation recommended
- Certifications: None (meets commercial kitchen durability expectations)
Why Restaurant Owners Choose This
As you prepare for a restaurant opening, every detail that reduces risk and speeds commissioning matters. The 92-1005 Prison Package is a focused, cost-effective customization that protects your investment in Southbend equipment and minimizes avoidable service issues. You benefit from fewer interruptions, simpler inspections, and a cleaner chain of responsibility for staff. Concept Services not only sources the correct kit but also inspects and pre-installs it where appropriate, ensuring that when your equipment arrives it is ready to be commissioned. That coordination helps you meet health code and operational expectations faster so you can open on schedule.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





