Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Vulcan 72SC-6B36G 72" Gas Restaurant Range | NSF Certified | Fast Restaurant Opening
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $25,191.30 | |
| 3 Units | -3% | $24,934.25 | |
| 4 Units | -4% | $24,677.19 | |
| 5+ Units | -5% | $24,420.14 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Vulcan 72SC-6B36G Endurance™ Restaurant Range is a premier choice for entrepreneurs and restaurateurs launching new restaurants who need reliable, versatile, and NSF certified commercial kitchen equipment. This 72-inch gas range combines six 30,000 BTU open burners with a large 36" x 7/8" thick griddle and dual ovens—a standard oven on the left and a convection oven on the right. Its stainless steel front, sides, backriser, and high shelf ensure durability and easy cleaning, making it ideal for fast-paced kitchen environments. With Concept Services as your partner, you get this equipment professionally sourced, inspected, installed with proper utility hookups, and supported to help you open your restaurant quickly and confidently.
Key Features
- Six 30,000 BTU burners with lift-off burner heads for powerful, precise cooking control and easy maintenance.
- 36" x 7/8" thick griddle provides a large surface for versatile menu options, from breakfast to dinner service.
- Dual ovens: one standard and one convection oven to maximize cooking flexibility and speed.
- Stainless steel construction on front, sides, backriser, and high shelf ensures long-lasting durability and a professional appearance.
- 4" wide front grease trough for efficient grease management and easy cleaning, maintaining a sanitary kitchen environment.
- Fully welded chassis and 6" adjustable legs for stability and compliance with health and safety codes during kitchen buildout.
- Certified NSF, CSA Flame, and CSA Star ensuring your kitchen equipment meets strict health and safety standards.
- 310,000 BTU total power to handle high-volume cooking demands with ease.
Built for Commercial Success
This Vulcan restaurant range is engineered to withstand the rigors of a busy commercial kitchen. Its heavy-duty stainless steel construction and robust burners deliver consistent heat and performance day after day. Investing in this NSF certified range means you get reliable equipment that reduces downtime and maintenance costs, enhancing your return on investment over years of restaurant operation. With Concept Services managing the sourcing, inspection, and professional installation, you receive equipment that’s ready to perform from your restaurant opening onward.
Specifications at a Glance
- Overall Width: 72 inches
- Burners: 6 open burners, each 30,000 BTU
- Griddle Plate: 36" x 7/8" thick
- Ovens: 1 standard oven (left), 1 convection oven (right)
- Exterior Finish: Stainless steel front, sides, backriser, and high shelf
- Total BTU: 310,000
- Legs: 6" adjustable
- Certifications: NSF, CSA Flame, CSA Star
Why Restaurant Owners Choose This
New restaurant owners appreciate the Vulcan 72SC-6B36G for its blend of power, versatility, and compliance with strict NSF standards. It supports a wide range of menu items thanks to its burners, griddle, and dual ovens, all within a compact 72" footprint that fits well in most kitchen buildouts. Concept Services ensures you receive this equipment fully inspected and installed with all utility connections done correctly—helping you avoid costly delays or code issues. This range is a trusted foundation for your commercial kitchen, enabling you to focus on delivering great food and opening your restaurant faster.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
