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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready
VulcanSKU: 72RC-6B36GT-EQ

Vulcan 72RC-6B36GT 72" Gas Restaurant Range with Refrigerated Base | NSF Certified, Durable Commercial Kitchen Equipment

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$33,338.52
3 Units-3%
$32,998.33
4 Units-4%
$32,658.14
5+ Units-5%
$32,317.95
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Vulcan 72RC-6B36GT is a powerhouse commercial kitchen range designed specifically for new restaurants aiming to open quickly and operate reliably. This 72" gas restaurant range combines six 30,000 BTU open burners, a spacious 36" x 3/4" thick griddle, a convection oven, and an integrated refrigerated base with two drawers. Crafted with a fully welded chassis and stainless steel exterior, it’s NSF certified and built to meet rigorous health and safety standards, making it an ideal choice for your kitchen buildout and foodservice operations.

Key Features

  • Six 30,000 BTU Open Burners with lift-off burner heads for easy cleaning and powerful, consistent heat control.
  • 36" x 3/4" Thick Griddle with thermostatic controls for even cooking, perfect for high-volume griddle demands.
  • Refrigerated Base with Two Drawers provides convenient cold storage right within your cooking station, optimizing kitchen workflow.
  • Convection Oven ensures even baking and roasting, expanding your menu possibilities with reliable performance.
  • Stainless Steel Construction on front, sides, backriser, and high shelf offers durability and easy sanitation.
  • Fully Welded Chassis and heavy-duty casters allow for stability, mobility, and long-term durability in busy foodservice environments.
  • 240,000 BTU Total Input delivers ample cooking capacity to handle busy service periods efficiently.
  • NSF, UL, and CSA Certified ensures compliance with health and safety regulations, streamlining your restaurant opening process.

Built for Commercial Success

This Vulcan Endurance™ range is engineered for the demands of commercial kitchens. Its robust construction and reliable components mean fewer breakdowns and maintenance issues, translating to lower downtime and higher return on investment. The integrated refrigerated base reduces the need for extra refrigeration units, saving space and energy costs. Investing in NSF certified, heavy-duty restaurant equipment like this ensures your kitchen withstands the rigors of daily service while maintaining compliance with health codes.

Specifications at a Glance

  • Dimensions: 72" width
  • Burners: 6 open burners, each 30,000 BTU
  • Griddle: 36" x 3/4" thick, thermostatic control
  • Oven: 1 convection oven (right side)
  • Refrigerated Base: 2 drawers (left side)
  • Total BTU Input: 240,000
  • Electrical: 115v/60/1-ph, 6.7 amps, NEMA 5-15P plug
  • Certifications: NSF, UL, CSA
  • Exterior: Stainless steel front, sides, backriser, high shelf

Why Restaurant Owners Choose This

When launching a new restaurant, speed and reliability are crucial. The Vulcan 72RC-6B36GT helps you achieve both by combining versatile cooking functions into one compact unit. Its NSF certification and compliance with electrical and gas safety standards reduce inspection delays, while the refrigerated base and convection oven expand your kitchen capabilities without extra footprint. With Concept Services handling sourcing, inspection, installation, and ongoing support, you gain a trusted partner dedicated to getting your kitchen operational quickly and efficiently.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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