
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Vulcan 60SS-6B24GBN 60" Gas Restaurant Range | Commercial Kitchen Equipment | NSF Certified
Full Service Package
All-inclusive, done for you
Equipment Only
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Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $11,770.85 | |
| 3 Units | -3% | $11,650.74 | |
| 4 Units | -4% | $11,530.63 | |
| 5+ Units | -5% | $11,410.52 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Vulcan 60SS-6B24GBN Endurance Restaurant Range is a powerhouse commercial kitchen equipment piece engineered specifically for new restaurants aiming to open quickly and operate reliably. This 60" natural gas range combines six 30,000 BTU open burners and a 24" manual griddle/broiler with two standard ovens, all built into a robust stainless steel frame. It is NSF certified and CSA approved, meeting stringent health and safety standards essential for your kitchen buildout and restaurant opening.
Key Features
- High BTU Burners: Six 30,000 BTU lift-off burner heads provide intense, even heat for versatile cooking demands.
- Multi-Functional Top: Includes a 24" manual griddle/broiler with a 3/4" thick steel plate ensuring even heat distribution and durability.
- Dual Standard Ovens: Two spacious ovens allow simultaneous baking and roasting, increasing kitchen efficiency.
- Stainless Steel Construction: Front, sides, backriser, and high shelf are all stainless steel, ensuring easy cleaning and a professional look.
- Heavy-Duty Frame: Fully MIG welded frame with 6" adjustable legs provides sturdy support and easy leveling.
- Efficient Grease Management: 4" wide front grease trough helps keep your kitchen cleaner and safer.
- Certified Safety and Compliance: NSF certified, CSA Flame, and CSA Star approved for compliance with foodservice safety and fire codes.
- Manual Controls: Simple, reliable manual controls allow precise temperature adjustments during busy service times.
Built for Commercial Success
This Vulcan range is built to withstand the rigorous demands of a busy commercial kitchen, making it an excellent investment for your new restaurant. Its durable stainless steel construction and high-quality components ensure years of reliable service, minimizing downtime and costly repairs. The powerful burners and versatile cooking surfaces support a wide range of menu items, helping your kitchen maintain consistent quality and volume from day one. With Concept Services managing the sourcing, inspection, installation, and ongoing support, you can trust that this equipment will deliver a superior return on investment.
Specifications at a Glance
- Dimensions: 60" width
- Burners: Six (6) 30,000 BTU lift-off burner heads
- Griddle/Broiler: One (1) 24" manual griddle with 3/4" thick steel plate
- Ovens: Two (2) standard oven bases
- BTU Rating: 268,000 total BTU
- Construction: Stainless steel front, sides, backriser, high shelf
- Legs: 6" adjustable legs
- Certifications: NSF certified, CSA Flame, CSA Star
- Fuel Type: Natural gas
Why Restaurant Owners Choose This
Restaurant owners launching new concepts choose the Vulcan 60SS-6B24GBN because it offers a reliable, NSF certified cooking solution that supports fast restaurant openings and consistent food quality. The combination of high BTU burners and a versatile griddle/broiler allows chefs to execute diverse menus efficiently. Concept Services ensures this restaurant equipment arrives inspected, installed with proper utility connections, and ready to perform, reducing delays and compliance worries. For your kitchen buildout, this Vulcan range represents a trusted, proven foundation to build your foodservice success on.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





