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Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

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SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

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Coordinated delivery & install
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CookingItem #: 60SC-6B24GB-FS

Vulcan 60SC-6B24GB 60" Gas Restaurant Range | NSF Certified | Commercial Kitchen Equipment

CheckAuthorized Dealer
MFG: Vulcan
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$22,844.10
3 Units-3%
$22,611.00
4 Units-4%
$22,377.90
5+ Units-5%
$22,144.79
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Vulcan 60SC-6B24GB Endurance™ Restaurant Range is a powerhouse commercial kitchen equipment piece designed specifically for new restaurants aiming to open quickly and operate reliably. Featuring six 30,000 BTU open burners, a 24" manual griddle/broiler, one standard oven, and one convection oven, this 60" gas range delivers exceptional versatility and high performance. With stainless steel construction and NSF certification, it meets the rigorous standards required for foodservice operations and health code compliance.

Key Features

  • Six 30,000 BTU Open Burners: Lift-off burner heads for easy cleaning and maintenance, providing intense heat for rapid cooking.
  • 24" Manual Griddle/Broiler: 3/4" thick plate with a 4" wide front grease trough for efficient cooking and grease management.
  • Dual Oven Configuration: One standard oven base and one convection oven to expand cooking capacity and flexibility.
  • Stainless Steel Exterior: Front, sides, backriser, and high shelf crafted from durable stainless steel for corrosion resistance and easy sanitation.
  • Fully MIG Welded Frame: Ensures structural strength and long-term durability in demanding kitchen environments.
  • Adjustable 6" Legs: Customizable height for ergonomic kitchen buildouts and stable installation.
  • Certified for Safety and Performance: CSA Flame and CSA Star listings plus NSF certification guarantee compliance with commercial kitchen regulations.
  • Manual Controls: Precise temperature adjustments for consistent cooking results.

Built for Commercial Success

Designed for the rigorous demands of a busy commercial kitchen, the Vulcan 60SC-6B24GB range offers unmatched reliability and ROI for new restaurant owners. Its robust construction and high BTU output accelerate cooking times, helping your kitchen handle peak service efficiently. Choosing this NSF certified, commercial-grade restaurant equipment means fewer breakdowns, less downtime, and confidence in your kitchen’s performance from day one through years of operation.

Specifications at a Glance

  • Overall Width: 60"
  • Burners: 6 x 30,000 BTU open burners with lift-off heads
  • Griddle: 24" manual griddle/broiler, 3/4" thick plate, 4" grease trough
  • Ovens: 1 standard oven base + 1 convection oven
  • Exterior: Stainless steel front, sides, backriser, and high shelf
  • Frame: Fully MIG welded
  • Legs: 6" adjustable
  • BTU Total: 268,000
  • Certifications: NSF, CSA Flame, CSA Star

Why Restaurant Owners Choose This

If you’re launching a new restaurant, you need equipment that delivers speed, versatility, and dependability. The Vulcan 60SC-6B24GB provides a complete cooking platform that handles diverse menu items with ease. Its NSF certification ensures you meet health code requirements without hassle. With Concept Services managing sourcing, inspection, professional installation, and ongoing support, you’re set up for a smooth restaurant opening and sustained success.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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