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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$13,478.24
3 Units-3%
$13,340.71
4 Units-4%
$13,203.18
5+ Units-5%
$13,065.64
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Vulcan 48S-4B24G Endurance™ Restaurant Range is a powerful and versatile commercial kitchen staple designed specifically for new restaurants aiming to open quickly and operate reliably. Featuring four 30,000 BTU gas burners alongside a 24" griddle with a 3/4" thick plate, this 48" range delivers exceptional cooking flexibility, allowing you to prepare a wide variety of dishes efficiently. Its stainless steel front, sides, backriser, and lift-off high shelf not only provide a professional appearance but also simplify cleaning and maintenance, critical for compliance with health codes during your kitchen buildout.

Key Features

  • Four 30,000 BTU open burners: High-output burners with lift-off heads for easy cleaning and precise heat control.
  • 24" griddle with 3/4" thick plate: Durable surface ideal for searing and cooking multiple items to perfection.
  • Standard oven and cabinet base: Offers additional cooking and storage space, maximizing kitchen efficiency.
  • Stainless steel construction: Front, sides, backriser, and high shelf ensure durability and NSF certified sanitation compliance.
  • Fully MIG welded chassis: Provides structural integrity and long-lasting reliability under heavy commercial use.
  • 6" adjustable legs: Allows for stable installation on uneven floors, ensuring safety and performance.
  • Manual controls: Easy to operate and maintain, perfect for fast-paced kitchen environments.
  • Certified by NSF, CSA Flame, and CSA Star: Guarantees compliance with foodservice equipment standards and safety.

Built for Commercial Success

Durability is key when selecting restaurant equipment that can withstand the rigors of daily service. The Vulcan 48S-4B24G’s robust stainless steel construction and fully welded chassis provide unmatched longevity, reducing downtime and costly replacements. Its high BTU output means faster cook times, increasing your kitchen’s throughput and helping you generate revenue sooner. This range is a smart investment that supports your restaurant’s growth from opening day and beyond.

Specifications at a Glance

  • Width: 48 inches
  • Burners: 4 open burners, each 30,000 BTU
  • Griddle size: 24 inches with 3/4" thick plate
  • Oven: Standard oven included
  • Construction: Stainless steel front, sides, backriser, and lift-off high shelf
  • Chassis: Fully MIG welded
  • Legs: 6" adjustable
  • BTU Total: 195,000 BTU
  • Certifications: NSF, CSA Flame, CSA Star

Why Restaurant Owners Choose This

New restaurant owners appreciate how the Vulcan 48S-4B24G streamlines their kitchen buildout. Its combination of burners and griddle allows you to execute diverse menus without needing multiple appliances. The NSF certified stainless steel surfaces help you easily meet health code inspections, and the reliable performance reduces the risk of costly equipment failures. Backed by Concept Services’ full-service approach—sourcing, inspection, installation, and ongoing support—you get confidence and peace of mind as you open your doors.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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