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Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready
CookingItem #: 4604AD-2TR-EQ

Southbend 4604AD-2TR 60" Gas Ultimate Restaurant Range | 323,000 BTU | NSF Certified

CheckAuthorized Dealer
MFG: Southbend (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$20,794.96
3 Units-3%
$20,582.77
4 Units-4%
$20,370.58
5+ Units-5%
$20,158.38
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Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Southbend 4604AD-2TR 60" Ultimate Restaurant Range is a commercial kitchen powerhouse engineered for restaurateurs who need reliable performance from day one. Purpose-built for high-volume foodservice, this model pairs (6) open burners with a 24" thermostatic griddle and two ovens (one standard, one convection), giving you flexible cooking capacity across a compact footprint. For new restaurant owners tackling a kitchen buildout, the 4604AD-2TR brings NSF certified sanitation, heavy-duty stainless steel construction, and proven Middleby manufacturing to help you open on schedule and serve consistent, professional results.

Key Features

  • Six open burners (3 front star/sauté, 3 rear non-clog) — high-BTU output for rapid boil-up and searing during peak service.
  • 24" thermostatic griddle — precise temperature control for consistent griddle items and reduced scrap rates.
  • Dual ovens — (1) standard oven and (1) convection oven with battery spark ignition for versatile cooking and even baking.
  • 323,000 BTU total — ample power for multi-station cooking in most full-service kitchens.
  • Stainless steel front, sides & shelf — commercial-grade durability that withstands daily cleaning and heavy use.
  • 22-1/2" flue riser with hi-shelf — useful prep/storage area and improved ventilation clearance for hood integration.
  • Thermostatic controls & standing pilot — simple, reliable control interface that your cooks can learn quickly.
  • NSF, cCSAus, CSA Flame, CSA Star certified — meets health code and safety requirements for new restaurant openings.

Built for Commercial Success

This Southbend range is built to handle the realities of a busy restaurant. Heavy-duty .500" plate griddle thickness, robust burner design, and stainless exterior surfaces reduce downtime for repairs and simplify sanitation. For foodservice operators, that means predictable output, lower lifecycle costs, and fewer surprises as you scale. Concept Services complements this product with full inspection and professional installation so your equipment performs as intended from the first service rush.

Specifications at a Glance

Model: Southbend 4604AD-2TR
Width: 60" overall
Top Configuration: (6) open burners, (1) 24" griddle with thermostat (0.500" plate)
Base: (1) standard oven, (1) convection oven (battery spark ignition), 4 racks included
Total BTU: 323,000 BTU
Exterior: Stainless steel front, sides, shelf
Legs: 6" adjustable legs
Certifications: NSF, cCSAus, CSA Flame, CSA Star

Why Restaurant Owners Choose This

You need equipment that helps you open quickly and perform consistently. The 4604AD-2TR reduces time-to-revenue by combining multiple cooking stations into one reliable unit — fewer pieces to source, inspect, and install during your kitchen buildout. Its commercial-grade construction limits service interruptions, and its certifications help simplify permitting and health inspections. When you partner with Concept Services, we source and quality-check the range, coordinate installation with utilities and hoods, and provide ongoing support so you can focus on menu development and service.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
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Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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