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Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready
CookingItem #: 4602DC-4GR-EQ

Southbend 4602DC-4GR 60" Gas Ultimate Restaurant Range | 179,000 BTU | NSF Certified

CheckAuthorized Dealer
MFG: Southbend (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$14,980.10
3 Units-3%
$14,827.25
4 Units-4%
$14,674.39
5+ Units-5%
$14,521.53
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Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Southbend 4602DC-4GR 60" gas Ultimate Restaurant Range is purpose-built for busy commercial kitchens and new restaurant openings where speed and reliability matter most. With two non-clog open burners, a 48" griddle, a standard oven with battery spark ignition, and a cabinet base, this unit consolidates multiple cooking stations into one robust footprint. NSF certified and constructed with stainless steel front, sides, and shelf, the 4602DC-4GR reduces installation complexity during your kitchen buildout and helps you get to service faster.

Key Features

  • 60" overall width combining burners, griddle, and oven to maximize cooking capacity in a single station.
  • 179,000 BTU total input for powerful, responsive heat across high-volume service.
  • 48" griddle right with .500" plate thickness for even heat transfer and durable searing.
  • Two non-clog open burners with wavy grates designed for easy cleanup and heavy-duty use.
  • Standard oven with battery spark ignition for reliable, maintenance-friendly baking and roasting.
  • Cabinet base with one rack included provides on-unit storage and streamlined workflow.
  • 22-1/2" flue riser with shelf for splash protection and added prep space above the range.
  • Stainless steel front, sides, and shelf for commercial durability and cleanability—critical for foodservice compliance.

Built for Commercial Success

The 4602DC-4GR is engineered for the relentless pace of restaurant service. With heavy-duty components, NSF certification, and CSA listings (cCSAus, CSA Flame, CSA Star), this Southbend range delivers the durability and safety certifications you need for inspections and insurance. For new restaurant owners, that translates to fewer service interruptions and a lower total cost of ownership—equipment that performs reliably through peak shifts and high-volume prep.

Specifications at a Glance

Manufacturer: Southbend (Middleby)
Model: 4602DC-4GR
Type: 60" Gas Ultimate Restaurant Range
Top: (2) non-clog open burners, (1) 48" griddle (right) .500" plate thickness
Base: (1) standard oven with battery spark ignition, (1) cabinet base with 1 rack
Exterior: Stainless steel front, sides, shelf
Flue Riser: 22-1/2" with hi-shelf
Legs: 6" adjustable legs
Total BTU: 179,000
Certifications: NSF, cCSAus, CSA Flame, CSA Star

Why Restaurant Owners Choose This

When you’re opening a new restaurant, you need equipment that reduces risk and accelerates time to revenue. The 4602DC-4GR consolidates multiple cooking functions into one reliable station—saving valuable kitchen space and simplifying utility hookups during your kitchen buildout. Concept Services pairs this industry-proven range with expert sourcing, pre-delivery inspection, professional installation, and ongoing support, so you can focus on your menu and staff training, not on troubleshooting equipment. This is restaurant equipment chosen for fast openings, long-term reliability, and straightforward compliance.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
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Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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