Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Southbend 4601DD-5R 60" Gas Ultimate Restaurant Range | 401,000 BTU | NSF Certified Commercial Grade
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $13,167.95 | |
| 3 Units | -3% | $13,033.58 | |
| 4 Units | -4% | $12,899.21 | |
| 5+ Units | -5% | $12,764.85 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Southbend 4601DD-5R Ultimate Restaurant Range is a professional 60" gas range built for high-volume foodservice operations and new restaurant launches. With a total of nine open burners, two standard ovens, and a 22-1/2" flue riser with shelf, this range delivers the output and versatility you need during a restaurant opening rush. NSF certified and CSA-listed, the 4601DD-5R combines heavy-duty stainless steel construction with serviceable components so you can depend on consistent performance throughout your kitchen buildout and beyond.
Key Features
- High-output burner configuration: (9) open non-clog burners (3 front-right non-clog, 2 pyromax rear-right, 4 left non-clog) for flexible zone cooking and fast recovery under heavy ticket volume.
- Dual standard ovens: Two ovens with battery spark ignition and one oven rack each—ideal for batch baking, holding pans, and managing multiple ticket items simultaneously.
- Stainless steel exterior: Front, sides and shelf constructed in stainless steel for durability, easy sanitation, and a professional aesthetic that meets health-code expectations.
- Built-in vent riser with shelf: 22-1/2" flue riser with hi-shelf gives you added storage and helps integrate with your ventilation hood layout for faster installation.
- Heavy-duty construction: 6" adjustable legs and commercial-grade controls mean stable operation and simplified leveling during installation.
- Safety and compliance: NSF certified and CSA listed to help you meet local health and safety inspections during your restaurant opening.
- Powerful BTU output: 401,000 BTU total provides rapid heat and reliable performance across all burners for peak service periods.
- Serviceable design: Standard grates, standing pilot with battery spark ovens make field servicing straightforward—reducing repair time and keeping you open.
Built for Commercial Success
The 4601DD-5R is engineered for the demands of commercial kitchens. Its stainless steel construction, proven burner design, and CSA/NSF certifications ensure both durability and compliance. For new restaurant owners, that translates into fewer surprises at inspection, less emergency downtime, and a strong return on investment because equipment that lasts reduces replacement and repair costs. Concept Services further enhances reliability by inspecting every unit before delivery and coordinating professional installation so your range performs from day one.
Specifications at a Glance
- Manufacturer: Southbend (Middleby)
- Model: 4601DD-5R
- Type: 60" Gas Ultimate Restaurant Range
- Burners: (9) open burners (non-clog + pyromax mix)
- Ovens: (2) standard ovens with battery spark ignition; includes (1) rack per oven
- BTU: 401,000 BTU total
- Finish: Stainless steel front, sides, shelf
- Legs: 6" adjustable legs
- Vent: 22-1/2" flue riser with hi-shelf
- Certifications: NSF, CSA
Why Restaurant Owners Choose This
When you're opening a new restaurant, you need equipment that speeds your timeline and stands up to real service. The Southbend 4601DD-5R provides the high-output burners, oven capacity, and robust construction that chefs trust—while Concept Services ensures the unit is sourced correctly, inspected, installed to code, and supported after delivery. That means fewer delays, a smoother kitchen buildout, and confidence that your line will deliver professional results night after night.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
