
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Southbend 4601AC-2CR 60" Ultimate Restaurant Range | 294,000 BTU | NSF Certified Commercial Grade
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $19,178.26 | |
| 3 Units | -3% | $18,982.56 | |
| 4 Units | -4% | $18,786.86 | |
| 5+ Units | -5% | $18,591.17 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Southbend 4601AC-2CR Ultimate Restaurant Range is a purpose-built commercial kitchen centerpiece engineered to get your new restaurant cooking from day one. At 60" wide and delivering 294,000 BTU, this gas range combines six non-clog burners, a 24" right-side charbroiler, a convection oven with battery spark ignition, and a full cabinet base—packaged to streamline your kitchen workflow during a fast restaurant opening. With NSF certified components and stainless steel front and sides, it meets foodservice sanitation standards while providing the robust performance needed in high-volume kitchens.
Key Features
- 60" footprint, 294,000 BTU total — High output cooking capacity to handle continuous service during rush periods.
- Six non-clog open burners — Dependable, serviceable flame control for pots and pans of every size.
- 24" charbroiler (right) — Achieve authentic char and sear for proteins without adding a separate unit to your kitchen plan.
- Convection oven with battery spark ignition — Even baking and roasting with reliable ignition for consistent results.
- Cabinet base with (3) racks — Integrated storage and oven rack capacity reduce the need for extra floor equipment.
- Stainless steel front, sides, and shelf — Durable, easy-to-clean surfaces that withstand daily cleaning and heavy use.
- 22-1/2" flue riser with hi-shelf — Space-saving configuration that adds storage and protects wall finishes.
- 6" adjustable legs — Leveling flexibility for uneven floors during installation.
Built for Commercial Success
This Southbend range is built to endure the demands of commercial kitchens. The heavy-duty construction and replaceable components mean lower lifetime maintenance costs and fewer unexpected downtimes—critical when you're trying to bring a new restaurant to market quickly. Because it's NSF certified and CSA listed, the 4601AC-2CR helps you meet health and safety code inspections during your kitchen buildout, reducing the risk of hold-ups that delay opening day.
Specifications at a Glance
Model: Southbend 4601AC-2CR
Width: 60" (overall)
Total BTU: 294,000 BTU
Top: (6) non-clog open burners, (1) 24" charbroiler (right)
Oven: (1) convection oven with battery spark ignition, includes (3) racks
Base: Cabinet base
Flue: 22-1/2" riser with shelf
Finish: Stainless steel front & sides
Legs: 6" adjustable legs
Certifications: NSF, CSA
Why Restaurant Owners Choose This
When you open a new restaurant, you need equipment that performs reliably and integrates smoothly into your kitchen layout. The 4601AC-2CR reduces equipment count by combining multiple cooking functions into one footprint—freeing up floor space and shortening installation time. Concept Services supports you across the process: we source the right unit, perform a full inspection before delivery, coordinate utility-ready installation, and provide ongoing support so you can focus on menu development and guest service. This is commercial kitchen equipment chosen for speed, reliability, and a clear return on investment.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





