Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Southbend 4482AC-3CL 48" Gas Ultimate Restaurant Range | 182,000 BTU | Commercial Grade NSF Certified
Full Service Package
All-inclusive, done for you
Equipment Only
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Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $19,690.32 | |
| 3 Units | -3% | $19,489.40 | |
| 4 Units | -4% | $19,288.47 | |
| 5+ Units | -5% | $19,087.55 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Southbend 4482AC-3CL Ultimate Restaurant Range is a commercial-grade, 48" gas cooking station designed for new restaurants and busy foodservice kitchens. Purpose-built for speed and reliability, this unit combines two open non-clog burners, wavy grates, a 36" charbroiler, a convection oven with battery spark ignition, and a storage cabinet into one stainless steel package. With NSF certified components, CSA certification, and robust 182,000 BTU output, this range gives you the versatility to handle high-volume service during your kitchen buildout and beyond.
Key Features
- 48" heavy-duty construction — stainless steel front, sides, and shelf for durability and easy sanitation.
- 182,000 BTU total power — delivers fast heat recovery for back-to-back service and consistent cooking results.
- 36" charbroiler (left) — perfect for high-heat searing and char, expanding menu flexibility without extra footprints.
- Two non-clog open burners — reliable flame performance with wavy grates for even cookware support.
- Convection oven with battery spark ignition — dependable baking and roasting with simplified ignition for fast starts.
- Cabinet base with (3) racks — secure storage for sheet pans, cookware, or mise en place between services.
- 22-1/2" flue riser with shelf — integrated backriser increases usable workspace and ventilation routing.
- 6" adjustable stainless steel legs — easy leveling on uneven floors and proper clearance for cleaning.
Built for Commercial Success
This range is engineered for the demands of a restaurant opening and long-term operation. The stainless exterior resists corrosion and simplifies cleaning to meet health code inspections, while CSA and NSF certifications attest to its foodservice suitability. Because Concept Services inspects and quality-checks every unit before delivery, you get a reliable asset installed correctly — reducing downtime and maintenance costs so your investment returns faster.
Specifications at a Glance
Manufacturer: Southbend (Middleby)
Model: 4482AC-3CL
Type: 48" Gas Ultimate Restaurant Range with 36" Charbroiler
BTU: 182,000 total
Burners: (2) non-clog open burners
Top: Wavy grates + (1) 36" charbroiler (left)
Oven: (1) convection oven, battery spark ignition
Base: (1) cabinet with (3) racks
Vent: 22-1/2" flue riser with shelf
Finish: Stainless steel front, sides, and shelf
Legs: 6" adjustable legs
Certifications: NSF, CSA
Why Restaurant Owners Choose This
For restaurateurs launching a new concept, the 4482AC-3CL strikes the right balance between power, reliability, and space efficiency. It reduces the number of individual pieces you need to source, which shortens lead times and simplifies installation. Concept Services not only sources the right unit for your menu, we inspect, install, and support it — ensuring utility connections, compliance with health codes, and readiness for your first service. That means fewer surprises during your kitchen buildout and a faster path to revenue.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
