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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
Learn more

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$11,340.26
3 Units-3%
$11,224.54
4 Units-4%
$11,108.82
5+ Units-5%
$10,993.11
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Vulcan 36S-36G is a high-performance 36-inch gas range designed to meet the demanding needs of new restaurants and professional kitchens. Featuring a durable 3/4" thick griddle plate and a standard oven, this range is ideal for restaurant owners aiming for a fast and reliable kitchen buildout. It is NSF certified and CSA approved, ensuring compliance with health and safety codes. Concept Services helps you source, inspect, and professionally install this equipment so your kitchen is ready to operate on day one.

Key Features

  • 36" Gas Range with (1) Griddle: Provides versatile cooking options with a large cooking surface and a 3/4" thick griddle plate that retains heat for even cooking.
  • Standard Oven Base: One oven beneath the range for baking and roasting, expanding your menu capabilities.
  • Stainless Steel Front, Sides, Backriser & Hi-Shelf: Durable, easy to clean, and corrosion-resistant surfaces safeguard your investment and maintain kitchen hygiene.
  • Manual Controls: Simple and reliable knobs for precise heat adjustments without complexity or downtime.
  • 95,000 BTU Output: High heat capacity supports fast cooking and reduces wait times during busy service periods.
  • 4" Wide Front Grease Trough: Efficient grease management helps maintain a clean cooking area and simplifies daily cleanup.
  • Fully MIG Welded Chassis: Enhances structural integrity for long-term durability in a commercial kitchen environment.
  • 6" Adjustable Legs: Flexible installation options accommodate uneven floors and optimize workspace layout.

Built for Commercial Success

The Vulcan 36S-36G range is engineered to withstand the rigorous demands of a busy commercial kitchen. Its heavy-duty construction and premium materials mean you won’t be replacing or repairing equipment frequently. This reliability translates into less downtime and more consistent food quality, giving you a better return on your investment. As an NSF certified and CSA approved appliance, it meets strict food safety and performance standards critical for any new restaurant launch.

Specifications at a Glance

  • Model: Vulcan 36S-36G
  • Overall Width: 36 inches
  • Cooking Surface: 1 griddle, 3/4" thick plate
  • Oven: (1) Standard oven
  • BTU Output: 95,000 BTU
  • Exterior Finish: Stainless steel front, sides, backriser & lift-off high shelf
  • Controls: Manual
  • Grease Management: 4" wide front grease trough
  • Chassis: Fully MIG welded
  • Legs: 6" adjustable
  • Certifications: NSF, CSA Star, CSA Flame

Why Restaurant Owners Choose This

Your success depends on reliable and efficient kitchen equipment. The Vulcan 36S-36G is chosen by restaurateurs who need a trusted partner in their restaurant opening. Its NSF certification ensures health code compliance, while its robust design reduces costly repairs. With Concept Services, you get not only this top-tier product but also expert sourcing, inspection, and installation support to streamline your kitchen buildout. This range helps you open faster, cook more efficiently, and serve your customers with confidence.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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