Vulcan 2VK45AF PowerFry5™ Gas Fryer | High Efficiency, NSF Certified

Overview

The Vulcan 2VK45AF PowerFry5™ gas fryer is an essential piece of commercial kitchen equipment for any new restaurant aiming to open quickly and efficiently. Featuring a dual battery design with each vat holding 45-50 lbs. of cooking fat, this high-efficiency fryer enables fast throughput for busy kitchens. Its stainless steel cabinet and fry tanks ensure durability and easy cleaning, while NSF certification guarantees it meets strict food safety standards. Whether you're launching a new concept or expanding your kitchen buildout, the Vulcan 2VK45AF offers the reliability and performance you need to start serving customers on time.

Key Features

• PowerFry5™ Technology: High-efficiency heating system with FivePass™ heat transfer maximizes energy use and reduces cooking times.
• Dual Fryer Tanks: Two 45 lbs. capacity vats allow simultaneous cooking of multiple food items, increasing kitchen productivity.
• Solid State Analog Controls: Precise temperature management with melt cycles for safe and consistent oil heating.
• KleenScreen PLUS® Filtration System: Built-in filter helps maintain oil quality, extending oil life and reducing waste.
• Stainless Steel Construction: Durable front, sides, and fry pots resist corrosion and simplify cleaning.
• Adjustable Casters: Two swivel locking and two non-locking casters provide mobility and stability for kitchen layout flexibility.
• Electronic Ignition: Reliable startup without pilot lights enhances safety and energy efficiency.
• ENERGY STAR® Certified: Meets energy efficiency guidelines to reduce operating costs.

Built for Commercial Success

The Vulcan 2VK45AF is engineered for the demands of high-volume foodservice environments. Its robust stainless steel construction and advanced heating technology ensure it stands up to daily use while maintaining consistent performance. By investing in NSF certified restaurant equipment like this fryer, you reduce the risk of costly downtime and compliance issues. This fryer not only supports your immediate restaurant opening needs but also provides long-term value by lowering energy consumption and maintenance costs.

Specifications at a Glance

• Dimensions: 31" wide
• Fryer Quantity: 2 tanks
• Fat Capacity: 45 lbs. per vat
• Power: 140,000 BTU gas
• Controls: Solid state analog with melt cycles
• Filtration: Built-in KleenScreen PLUS® system
• Exterior: Stainless steel front & sides
• Certifications: NSF, CSA, ENERGY STAR®

Why Restaurant Owners Choose This

When launching your new restaurant, speed and reliability matter most. The Vulcan 2VK45AF fryer helps you achieve both by offering fast heat-up times, consistent cooking results, and easy maintenance. Its built-in filtration system reduces oil changes and labor, while its robust design stands up to the busiest kitchen environments. Concept Services ensures this fryer arrives inspected, installed with proper utility connections, and ready to perform to help you open your doors on schedule and serve great food from day one.