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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$100.41
3 Units-3%
$99.39
4 Units-4%
$98.36
5+ Units-5%
$97.34
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Krowne 28-125S 3" swivel stem casters with brake are essential components for any new restaurant kitchen buildout. Designed to elevate your commercial kitchen equipment by 4", these casters provide both mobility and stability, helping you meet the demands of a fast-paced foodservice environment. Whether you're outfitting sinks, prep tables, or other heavy equipment, these casters make it easier to clean, reposition, and maintain your workspace. Their grease-resistant construction and 220 lbs per caster load capacity ensure durability and smooth operation, critical for your restaurant opening success.

Key Features

  • 3" Diameter Swivel Stem Casters: Offers excellent maneuverability for rearranging kitchen equipment efficiently.
  • 4" Height Elevation: Raises equipment for better access underneath, aiding in cleaning and compliance with health codes.
  • Brake Included: Provides safety and stability by locking equipment in place during operation.
  • 220 lbs Load Capacity per Caster: Supports heavy restaurant equipment reliably.
  • Grease Resistant: Minimizes maintenance and keeps casters functioning smoothly in a busy kitchen environment.
  • Set of 4 Casters: Complete kit to outfit a single piece of equipment, ensuring balanced support and mobility.

Built for Commercial Success

These casters are engineered for the rigors of daily use in a commercial kitchen. Their robust design reduces downtime and maintenance costs, contributing to a faster return on your investment. By partnering with Concept Services, you ensure these casters are properly inspected and installed to meet all relevant health and safety standards, including NSF certification compatibility, giving you peace of mind for your new restaurant launch.

Specifications at a Glance

  • Diameter: 3 inches
  • Style: Swivel stem caster with brake
  • Height Raised: 4 inches
  • Load Capacity: 220 lbs per caster
  • Quantity: Set of 4
  • Grease Resistant: Yes

Why Restaurant Owners Choose This

Restaurant owners trust the Krowne 28-125S casters because they combine practicality with durability. Their ability to elevate and mobilize heavy equipment while maintaining safety with brakes makes kitchen cleaning and rearrangement faster and easier. With Concept Services handling sourcing, inspection, and installation, you get a seamless experience that saves time and avoids costly mistakes during your kitchen buildout and restaurant opening.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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